Golden Times Seafood Restaurant

Sarah Findlay

This used to be our local Chinese restaurant. I miss the yum cha so much now that I live on the Central Coast (no yum cha up this way). It was always fresh and tasty. We went there so much that some of the staff knew us. I am missing the dumplings so much!

Terence Ha

Had a very pleasant dinner with the family here. The staff were polite and friendly. The food is on the expensive side but the portions are relatively large. The Pipi's with XO sauce and fried rice noodles was delicious!

Andrew C

They recently got a new chef. Food is better than it was before. Quite average Chinese restaurant with traditional Cantonese food. Lots of car parking, but not very convenient and you have to sign in to a Leagues club to get in. Food is variable, but quite good for the most part. The service is a bit lacking, they are slow to respond and get things, and when it is busy the service suffers