This is one of the kebab places where you can get food 24/7. I open come here when almost all shops are closed, you can rely on them, hey, Kebab. Family owned business and support local business. What do you think? What's your favourite?
20 dollars for a kebab with a can of drink. WITH THE LOT upgrade that is not upgraded at all used cheap lebo bread and soggy tomatoes and salad and without telling, put garlic sauce to charge additional 50 cents to round the price to 20 dollars.
If you drive 2 mins to Auburn or on weekends drive 6
I asked for the meat to be hot and tabouli and I received what looks like a cabbage soup. Not much meat and all soggy. Was not a kebab. And paid $60 or so for this as well as a chicken roll which was also
soggy. Yuck. Disappointed.
It used to be a good kebab shop but now they making worst kebab. I never see kebab shop charging $2 for normal garlic sauce. Avoid if you can
I hope you skipped straight to 1 star reviews. Easily worst kebab in Sydney perhaps the world. Received prison slop.
Charging extra $2 for garlic sauce without telling.
Total $20 for a medium size chicken snack pack.
Would have slept hungry rather than paying this money to rippers
Disgusting!!!!after 2 bite I throw the Kebab roll. Without any reason they overcharged $3 for sauce.. never ever come back… better avoid this place . Very rude owner.
Great kebab great service. the owner is a really nice guy
Best baklava I've ever had - think the owners wife makes it
An error has occurred! Please try again in a few minutes