This place is always busy especially on the weekend, so I would highly recommend booking in advance especially for large group. Food are good and quite authentic, just not as tasty as the other Vietnamese restaurant. Pho and the pork chop are recommended.
Always pass this place everyday going to work. From the outside it looks rather old and ghetto. The inside is so spacious, with usual non fussed Vietnamese restaurants. Staff are very friendly. I had their pho and while the soup isnt the tastiest I have had, I have to say there is something about their noodle that is really nice. They are very smooth but springy. Very nice texture of the noodles compared to other phos i have had. I put a teaspoon of chili oil to my pho and boy, that chili oil was really hot. It tasted different from other normal chili oil, like it has sambal sort of taste. Lucky i only put 1 teaspoon, not more. It definitely really changed the pho. The chicken vermicelli noodles was nice. Had apple custard smoothie for the first time and it was ok but not sure I can taste much of the custard apple in it. Would probably go for jackfruit smoothie instead next time. Oh, the menu is quite extensive, and i think they have some chinese/singaporean dishes too. For what you are getting, this place is such a good value! Will go back everytime i want my Vietnamese food fix.
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