Been to this Restaurant several times, mostly for the yum cha. Some of our favourites are the bbq pork pastry, taro pastry, pork ribs and egg tarts.Delicious! The Peking duck and the dinner menu are great too. Our favourite is the Shantung Chicken (pictured). The only down sides are the service and the price. Even though our table was already full with yum cha dishes, they kept offering us additional dishes. As with any other Asian Restaurants in general, some staffs speak very little English. And yum cha price is pretty expensive. $50+ for 6 dishes.
I am Gluten intolerant so it can be very hard to find dishes, especially within the Chinese culinary establishments out this side.
The Manager is knowledgeable and accommodating even though it was during their rush hour, he went out of his way.
Thank you very much for being so understanding and considerate, we truly appreciate you.
Best regards,
Mr. Wong
My favourite place for sweet and sour in the area. Everything we have ordered has tasted great although a little pricey but I appreciate they are part of our Entertainment Book Membership to receive 25% off. The yum cha is excellent
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