This is a joint stall by Jimmy Grants and Yo-Chi. I came here just for the Yo-Chi. A friend who used to live in Melbourne was so into Yo-Chi that when she found out they are now in Sydney, she dragged 5 of her friends including me, just to try it. What I love about Yo-Chi is how it’s totally up to us to take how much yogurt and topping we want, the portion adjustable to each customer. You can also mix the yogurt flavors in one cup. Then, it will charged by the weight of your cup—doesn’t matter which of the yogurt or the toppings add up more to the weight of it. It’s just the total weight that’s counted to set the price. Love it!
This little outlet is quite pleasant. The staff is affable, the seating is comfortable and the food is prepared apace.
The souvlaki here is yum-yum; Greek comfort food exploring grilled and tangy flavour territories! The prices are reasonable. Would definitely order from here again.
They also have a Yo-Chi frozen yogurt stall, with a good range of topings. I tried a little bit of everything, because why not!
This is one of my favourite places for a quick eat in or take away meal. I’ve tried the mr papadopoulas souva (with lamb and fries) and it is my favourite one so far. The souvas are so soft and fluffy, I really like them here. The fries are also really good and crunchy.
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