Review Doughboy Pizza - Bondi Road - Bondi

Pizza is always a good idea especially a Doughboy Pizza. Pick up or delivery the quality is always on point. Ingredients are tasty, you get to pick the base you want. Always fresh and tasty. It's my goto and it never disappoints. Always great service! Thanks Doughboy! Look at the piece of art I ate last night (you can never go wrong with half/half):

Honestly, the pizza was pretty good. Good selection of pizzas with tasty flavour combos. The thing that shocked me was the 'Vegan Ciabbata", which was described as having "roast garlic butter and fresh parsely". This is a photo of the ciabatta (minus the chili flakes, my boyfriend added those to give it some sort of flavour). Basically hard ciabatta with some margarine on it. So disappointing, especially since this cost $9.50, for this tiny portion that could've been made at home for $2, didn't even taste like there was garlic. The domino's garlic bread is vegan (accidentally), $3 and much better than this...

Very average thin crust pizza, definitely not worth the price. I ordered ordered a margherita pizza with extra sopressa salami online through their website and when the pizza arrived it looked and tasted like a pizza that had been sitting out for a few hours. Barely any ingredients on the pizza...I understand that when you order delivery your food may not always arrive as hot as it would if you were eating at the restaurant but I still expect a fresh tasting pizza.

I have been getting Dough Boy pizza every time I am in the area. The owner is chill and would talk to the customers when they are not too busy. They use very fresh ingredients and hence pizzas taste good. My favourite is Bosco with prosciutto and rockets. Would definitely come back again!

Tom from Doughboy catered a birthday party for 50 people at my home. He was amazing and reliable and everyone loved the pizza. It was great to not have to worry about whether or not the food would all go smoothly. These guys were amazing, I can't recommend them enough.

Great food and prompt service. Pizza is fantastic and is served hot with a thin crust. Will recommend the Americana and garlic twist starters. Took forever to decide on what to order but the server was patient and food came really fast. Will definitely recommend

One of the best pizza outlets in Sydney clearly! So many varieties and the best part, we have some wonderful vegetarian options. It's worth the money and I will recommend this.

Best pizza in Bondi! This little gem is fairly close to my house that it's dangerous. Would order or eat in at least once a week. The pizzas taste best when eat in store.

My first experience with Doughboy was nearly a decade ago, when this small group of pizza-lovers opened their Newtown store. While that outlet bit the dust, today you’ll still find this boutique pizza group, which began back in 2001, operating five different stores.Starting his Doughboy journey as Store Manager of the original North Bondi store, Tom Ivers now owns and operates his own Bondi Road shop. It’s a small but quirky space, with a ceiling full of hanging wooden pizza paddles, a logoed surfboard on a red feature wall, and a giant chalkboard menu taking up most of the remaining space. By necessity it’s predominately a take-away outlet, but there is a communal table and some counter seats where you can eat pizza and watch the world go by.Over pizza we had a conversation about the changes Tom has seen at Doughboy across the years. I was particularly interested in how menu updates happen. “We do it as a group,” Tom explained, adding that vegan pizzas are the latest Doughboy initiative. He’s excited about them because...

Best pizza I have eaten. Fresh produce amazing Wholemeal base. So many options to choose from. Highly recommend the garlic and cheese bread to start, unbelievable. Friendly service.

Pizza made to perfection. We love the spelt and wholemeal bases and the toppings and flavours are well-thought combinations. Lovely staff and very efficient on wait time for pizzas.