Like kids in candy shop, can’t get enough and can’t choose what to have!
Ending up buying 6 types of pies, sausage rolls, croissant, and delicious individual apple pie.
My favourite pie is :
1. Beef cheese and bacon, awesome filling.
2. I found those pulled beef was a little sweet, might be from port reduction but damn delicious.
3. Thai Chicken curry was amazing with some of chunky vegetables inside pie fillings.
4. Lamb and Rosemary was classic yet another
Winner here!
5.chicken & leek pie... who doesn’t like this combo?
6. Steak and kidney... first time I’ve try, I am still getting use to the profile flavour.
Apple pie and pecan pie, ...... to die for!
Located on the main thoroughfare of Bowral, this small but well filled patisserie does a roaring trade if you judged it by the queues outside! Cabinets and shelves are filled to the brim with an array of delectable cakes and pastries. There are a few tables and chairs outside if you wished to eat your purchase straight away.
Tried not to buy one of everything (which I would’ve been tempted to had I not had other things to do after), I narrowed down my choices to the Eclair With Chocolate Creme Patissiere, Banoffee Tartlet, and Almond Croissant. The eclair was nice and light and filled with a creamy and delicious chocolate custard and topped with a chocolate icing. The tartlet was a sweet tooth’s dream. Very indulgent with layers of banana, caramel, and cream. The croissant was flaky and tasty.
If you’re in town, make sure to stop by this patisserie to see what’s the fuss is all about. I know next time I’m back I have to try the award winning Vanilla Slice.
The ambience of this store was great, as soon as I walked in the store, I wanted to buy as many as possible lol. I can tell that the crowds that were there were excited and those who have done their research. Unfortunately, we had to take away as there werent many seating, only a few. We drove from Sydney and was expecting to have a coffee there too. However, quality of cakes are top notch! A must stop in Bowral
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