Wooden Horse Restaurant & Bar

Sandy

My sister told me about the mushroom steak that they had on their plant menu and I really wanted to try it. I finally got to go and it was delicious. The mushroom steak had a woody umami flavour mixed with a smokey flavour. The pan con tomate was a bit sour for my liking. If they toned down the sourness on the sauce that they used it would have hit the spot. We also had their non alcoholic drinks and they really complemented our meals. The desserts were also delicious. We got both the peanut butter pudding and the autumn crumble. I was very impressed with the peanut butter pudding as I'm not a big fan of peanuts. But they were delectable. I would love to come back here again to try their other dishes on their plant based menu.

Kerry Jeston

We had an amazing time at the Wooden Horse. I know you are supposed to post pictures of the food before you eat it but it was so good that we ate the mains before I remembered to take the photograph.. I had the crumbed pork chop burnt pear sauce.and it was so delicious. The bread for starters was amazing as was the homemade rhubarb pies for dessert. We had fantastic and friendly service. It was great food in a vibrant restaurant. I would highly recommend it!