Best Ever Ramen I have in Brisbane! I order Tonkotsu ramen which cost $16.80. I like the soup base so much, it taste so rich and the pork slice is so yummy. I personally like Onsen Tomago (Ramen egg), I recommend to add extra egg, is really yum! How ever the portion is quite small compare to other Japanese ramen restaurant. Overall I will revisit again to try their other ramen!
Last time when I visited , I had a Vegan Classic Ramen. I came back today to have the Vegan Fire Ramen. I am addicted to Ramen now. The taste was awesome. One thing to keep in mind is, as the restaurant is too crowded on fridays, it is better to be available at 11:45am to avoid long queus. Happy Dining.
Came here for dinner just a minute after they had opened for their dinner service. The seats filled up quickly and food came out very fast!
I ordered the infamous tonkotsu ramen. The ramen broth had the right balance, flavourful and creamy accompanied with succulent meat and a perfect soft-boiled egg, this dish really took me back to Japan.
I've been here multiple times upon the recommendation of a friend and it grows on me everytime. High heat ramen is definitely my favourite and the kakuniku is so soft and tender. Prefect for the winter months.
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Another bowl down, another name to check off my list. I genuinely enjoyed my experience at Taro’s Ramen (Queen Street). I had never been before so I didn’t really know what to expect.
Finding the restaurant was my first hurdle, I had no idea where to go until I saw the massive sign indicating the direction.
The inside of the restaurant was quite moody and cool, lots of little nooks were carved into the wall and the lighting was quite dark. I ended up sitting outside, but struggled to find a clean table.
I ordered the Tonkotsu ramen and it was really good. I now understand the huge amount of hype around the Taro’s brand. The broth was really thick and tasty, it was so rich it arrived with a sort of ‘skin’ on top of the broth. The noodles were thick and plentiful. But the real stars of the show were the pork and the egg. The pork was so thick and as shown in the picture - massive.
It is my honest and genuine belief that Taro’s night do the best ramen egg in Brisbane. The inside was perfectly cooked, it wasn’t too runny, nor too hard. It was like a jelly texture - delicious !!!!
I will definitely be coming back to Taro’s ramen as the food is exceptional. On a financial note, the prices are a bit more expensive and the bowls are a bit smaller compared to other ramen shops around Brisbane. Despite this, I will happily return. Enjoy 😊
Had lunch af Taro's Ramen, ordered the dry ramen and the special charsiu rice.which was really cheap. The.ramen was good but it was a touch too oily.
Takoyaki … deep-fried octopus may not sound like the best thing to some people, but they obviously never tried it. Soft and chewy, just bursting with flavor. So this… is my favorite from Taros. Yes, Fire is nice… but there is something about this original broth I just really enjoy. It’s thick, flavorful and welcoming… It’s just a nice treat. The noodles had a great bite to them, and the meat is delicious .
You get what you pay for! Taros is a little bit on the pricey side for Ramen but..... its pretty damn good! :D I got the Red Ramen, but next time i will get the Fire Ramen for that extra spice! I got the extra half egg to go along with it! Really nice texture to the noodles, and great flavour to the broth. Has to be one of the better Ramen places around.
Nice place to have a cool down meal like tsukemen if you just arrived in a heat of Brisbane like me!
Service - don’t expect much - it’s like Nandos, walk in, find a seat and order and pay at the counter, condiments available for you to self serve (it would be nice if they kinda let you know when you walk in or have signs to tell you this is “the way” - I was waiting for ages for someone to give me a menu only to observe another lady went up to order)
Food - self hand made noodles were excellent. The broth I had for my cold noodles was also made well, not too salty but tasty enough. Portion comes in 1 or 2 noodles so entirely up to how hungry you are. Mine came with half a hard boiled egg, two pieces of seaweed, two generous pieces of chashu (pork pieces).
Atmosphere - nice place for a lunch session with colleagues, spacious seating and everyone can order their own plus some side dishes to share.
A little on the pricey.
Best ramen ever! I am a ramen fanatic and there is nothing better than a hot bowl of ramen (especially if its from Taro's). I tried the tonkotsu ramen and it was delicious, it was a perfect work lunch. A bit on the expensive side but can't compromise on quality. The noodles were perfectly cooked too! Good work Taro's Ramen keep up the great work you are appreciated by all of Brisbane.
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