We ordered the sushi aburi, sushi platter, chicken kaarage and jelly fish salad. They’re amazing and taste really good :) bonus with the positive vibe and very attentive service
Had a take away Mother’s Day lunch here. We were lucky to have the EatClub promo of 25% off bill.
Ordered the daily special of tempura with cold noodle, grilled cheese spicy prawn and a Ginga Delux Wagyu Bento. It took around ten minutes of
preparation time.
When we opened the pack, the response was “wow”. For a cost less than $50, it was just so spectacular.
Grilled prawns were large king prawns with shell. Importantly, they were done perfectly good. Noodles were silky and the tempura was crispy. Deluxe bento reflected its name of deluxe with Wagyu steak, sashimi, tempera, salad, rice and miso soup. I had the same bento at its sibling located in Carindale shopping centre, butter Wagyu was done extra-ordinary good at med-rare this time.
This lunch was was very impressive.😋😋😋
The grilled eel is a highlight!
An error has occurred! Please try again in a few minutes