Following a recommendation from a friend we had Sunday lunch here for an anniversary. Love the decor, the colour palette and the seating. Really provided a wonderful atmosphere. The service we received was outstanding.The food was wonderful. Their cocktails are amazing. Overall this restaurant is on
Exceptional dining experience with a very high standard of food and service, plus a great vibe to the restaurant.
We had the Here & Now tasting menu and thoroughly enjoyed it, especially the Bug Rolls, Trout Roe Tart & Meat Pie Croquettes
The main of Dry Aged Optimal Beef was well cooked and a quali
The Lodge is the Rodd and Gun restaurant in James St. Had wonderful beer battered oysters (if you don't like raw oysters give this a go), followed by Aylesbury duck breast, grilled Fraser Is Red Emperor and duck fat potatoes. We decadently followed it up with a to die for Chocolate Nemesis dessert.
Had an absolutely phenomenal meal here! Easily one of the best meals I’ve had in Australia! The pork terrine starter was amazing and the dry aged NY steak was perfect! The sides were good enough to be a meal on their own and if you have space definitely try the deconstructed carrot cake! Service was
Got dragged here with some of my wifes friends. Thought it was going to be to fancy. Look prices for drinks were high but the food was amazing. Really really good service was excellent. I dont recommend to many places but you should try them out.
I found the ease of a booking a table for my guests the beginning of a great night. Greeted at the door and ushered to our table. We were quickly talked through and discussed the menu by the attentive staff. The decision of choosing the right wine to marry with each guests meal was enabled by the st
We dined on Saturday night, what an experience! Online press write-ups had us eagerly anticipating, the place was bustling when we arrived. We arrived early, deliberately to chat over cocktails at the bar, the staff and their creations did not disappoint. Once seated, we began a divine food exper
Highly recommend! We had a lovely dinner on Saturday 16 July at The Lodge. The food was delicious, the service was excellent and the decor was modern and cozy. Our waiter had an impressive knowledge of the wine menu.
We enjoyed entrees, mains and sides but decided to skip dessert. The chocolate neme
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