Sluurpy > Restaurants in Brisbane > Confucian Cuisine

Review Confucian Cuisine - Brisbane

Banks Paul
Good tasty food . Lovely service 😊
Flora Condurache
What a disappointment! Honey chicken was dry and absolutely no sauce and tiny serving, no rice either for $17 The Sichuan chicken was even worse, the smallest serving I have ever seen and no vegetables apart from onions, again no rice for $17. What a rip off, do not recommend.
Nicky Parker
Extremely disappointed in a few flavours. The crispy lemon chicken had a sauce that tasted like salty bicarbonate soda. It was inedible with no lemon or sweet flavour at all. The Hong Kong rice with pork was also unenjoysble. The rice itself wasn't bad however the pork mince had a weird smell and flavour that was very off putting. We did enjoy the honey glazed chicken which impressively was tender chicken breast, the vegetarian San Chou bau was tasty and the vegetarian spring rolls the best we have ever eaten. The two stars are for the latter with a star taken for the $29 wasted on two inedible dishes that went from plate to bin.
SS D
Wish there was a zero option. God awful food,tough meat and atrocious service. If you don’t choose from their set menu, you can wait for more than 20 minutes for your food. Advice to the restaurant, don’t offer food from the menu if you can’t deliver! Rubbish restaurant!
Misha Byrne
Black pepper chicken is great and they do a good egg fried rice. Reasonably priced and relatively quick. This is a great find!
Claire Parker
Food was ok. A bit hit and miss. But their popcorn chicken is amazing!
Peter Dubowski
Good service. Good lunch prices. Food quality needs to improve.
Roland Corbeau
It is gone! Now we are deprived of a decent restaurant for lunch..
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