Re-visited this eatery last week. Ordered our favourite fish mao cai, hot & sour potato noodle with extra marinated trotter and a bowl of ice noodle dessert. Honestly, production keeps consistent but trotter is slightly dry. Hot & sour potato noodle is prepared perfectly with right level of heat and sour.
Overall experience is decent.
Rating 3.5/5
Previous visit: Mar 2019 3.5/5; May 2018 4/5
Come here if you're into chilli and sour tastes. I've enjoyed the dishes I've had here so far. The preserved veg adds a nice texture and sourness. Most recently I had the sweet potato noodle. It's a chilli and sour noodle. I asked for the lowest spice level and it was chilli (a good level for me) so if you can't take spice forget it.
Arranged to meet some friends at the Hoyts cinema tonight. I was early so I decided on a snack at 3 Kingdoms. We usually dine next door at Cafe Mi. I ordered the beef shin and potato soup noodle. The spicy soup base came in medium, hot and extra so I opted for extra. Hmm.... it was quite (chilli) hot and warmed me up. The meal was cheap and the food was okay but not great.
Passing through Sunnybank Plaza, I have to say there's a lot of choice. This restaurant is actually called "Three Kingdoms" or "三Kingdoms". It is a reference to a very interesting period of Chinese history known as the "三国”. History lessons aside, they specialize in several dishes and Szechuan cuisine. I opted to try the Beef Marinated Noodles and a side of Marinated Pig Trotters. The price is well worth it, and the food is authentic. Be warned, it is however cash only - but other than that, enjoyable.
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