Stayed at the hotel on the weekend as a little getaway in the city due to its proximity to the casino. I was pleasantly surprised by the restaurant considering it’s in a hotel. I loved the loud and vibrant colours of the dining room and it certainly wasn’t the typical hotel buffet you come to expect!
Food was also above expectations - we shared the taco trio, piri piri chicken, calamari and dumplings and all were tasty and well presented. The score here is certainly due to it exceeding expectations of a Hotel restaurant (its by no means me saying it’s hatred quality :-))
Bruno Goncalves Da Silva
+3.5
To start we picked the onion rings bow, thats was pretty fair quantity for the price, and was really good. The hotdog was the best choice, full of cheese and taste, definitely coming back for that hotdog. Moving to the Chicken Curry, i haven't eat curry for years, but in the first bite i got all that flavour in my mouth, just wish the portion were bigger.
Had a Scoopon dinner at this restaurant last month. Love the contemporary interior deco and the friendly service. Menu is broad enough to provide good choices for meals. The three "Hot Short Soup" are really interesting and tasteful. The other entrée of Pork & Prawn grilled dumplings are full of ingredients and nice crispy pastry. The mains of Beef Medallion and Rump are perfectly cooked to med-rare with strong flavour gravy. Overall experience is relaxed and enjoyable. Highly recommended.
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