Called by here for an early breakfast with the pooch. First up the coffee was on point, rich & creamy with good strength. Only fault was the large amount of foam on the flat white, but this didn't ruin my taste sensation of the blend. They also serve an iced version of espresso which is very appropriate on a hot day The Buddha Bowl I ordered was delicious. Came in a huge serve with sweetly spiced potato cakes, salty feta & hommous, sweet corn & beetroot chips. Highly recommended dish. The cafe has a relaxed vibe, with cool service & I loved those prayer flags on the ceiling, took me back to the Himalayas

Although there were not many reviews can act as reference of this espresso, the photographs revealed that the presentation of dishes looked very good. such lure tempted me to have an exploration this morning. Thanks for the 7 days trading with early start daily so I could enjoy an early brekkie here without too rush. Dropped in and was greeted by the very friendly staff. Ordered the coffee and the weekend special omelette. It did not take a long time to have the coffee on the table. It looked great with delicate latte art on the top. Aroma and strength were so good with significant depth of flavour. That made my gaze searching around to find what was the brew that it was made from (The answer is "Louie Louie"). Even though it was the first time that I had such brand but it was so impressive and also reflected that the café was seriously in the business, thumb-up! Next to the table was the omelette. Well, presentation gained marks at the first sight. I never had an omelette with the egg so smooth. The good thing was that the smoked salmon was not mixed to the egg and pan-fried; otherwise the smoked salmon would be salty and the texture would lose the softness. The cue of success of this dish was the balanced ingredients with diced onion and tomato mixed with herbed chees and spinach. Actually, I don't mind to have such brekkie everyday and that is why this hidden gem achieved the full marks.