Nick Gentner
Very cool restaurant/bar in West End! The sunflower seed satay noodles are extremely good. As were the two chilled red. This place comes recommended!
An Nguyen
Nice atmosphere and friendly service, although it was quite slow. We tried the:
● sunflower seed satay noodles - quite a heavy dish, the citrus flavour overpowers the whole dish, nothing spectacular
● pork shoulder coconut curry - another heavy dish, some parts of the meat was a bit dry but overall nice seasoning
M K
I came here to celebrate my birthday and was not disappointed. Focusing on providing locally sourced and sustainable food, the carefully curated menu caters for various dietary requirements without leaving you wanting for more. The atmosphere was relaxed and the service was laid-back and friendly. We were also amazed by how quickly our food came out.
A word of caution, if you order some bar snacks you'll be more than fine to share a bowl rather than order one per person!
Will definitely be back in the future.
Eva Gu
I’ve passed by Wondering Cooks for so many times and finally stepped in it at Friday night. Really love the chill environment here, staff were very super nice. Even it’s a bit challenging for us to pick a dish (not familiar with lots of ingredients😆), we have a great time there.
Highly recommend the Spicy Chicken noodle, strong Asian flavour, love it!
Plus, may I ask when am I able to buy those amazing bread shown in photos? I’m so attracted by that. Look forward to come again.
Wondering Cooks - Wonderland for Vegetarians and Vegans♻️
C O
Omg yes Wandering Cooks! Loved the low key vibe, server was fantastic and the food was absolutely delicious, thank you. We will definitely be recommending and returning ☺️
Christine Fu
People there were lovely tonight and we
Are totally stunned by the chicken laksa and Asian noodles . Such different spices and tasty every bite
The beers from the tap was refreshing
What we like most is the relax vibe and how the tables are Spaced out so we don’t feel the crowd like every other place on fish lane
Great place to chill and relax on a
Friday night
Nicky Jurd
I love coming to Wandering Cooks every time I’m in Brisbane. The food is always different but quite cheap, and really interesting. It’s got a relaxed vibe, and there’s even a resident doggy! Big thanks to Camille’s Kitchen who made really yummy goats cheese and fig parts this morning.
Kathy Carr
Slightly biased as I worked here as the bar supervisor for 5 months.
If you want good food, drink and a beautiful place to enjoy both these things look no further.
WaCo is a hub of small ethical food makers serving up delicious food out of the 5 commercial kitchen which work kind of like permanent food trucks of an evening. You can enjoy these delicious meals and treats alongside craft beer and wonderfully sourced wine, spirits and even mixers.
Always some fun or educational events going down posted up on the Facebook.
The beer garden overrun with edible plant life and warehouse fully adaptable to suit any occasion are cosy but still spacious you will find a spot to suit your exact preference whether it's chilling on the sofa outside or out the back. Under the heaters inside by the bar or outside in the beer garden.
Always have a look on Facebook to see which foodmakers are cooking up a storm, what is available from the bar team at the deli and which beers are pouring on the 5 rotating taps.
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