Ishiyama Japanese Dining

Johnny Wong

Recently visited Ishiyama and was surprised how good the food is. The dishes served in decent sized bowls, plates and boards but quite expensive compared to Manmaruya across the road. If you’re a hungry person like me bento plus half a eel donburi will set you back just under $50. The food is cooked deliciously and well presented especially the assorted sashimi sushi served on a long wooden board looks like something to share on the table but pricey to eat by yourself. The restaurant is tiny and narrow but can easily seat about 50 people. The restaurant ordering system uses touch screen technology which makes ordering a breeze. Food ⭐️⭐️⭐️⭐️⭐️ Price 💰💰💰💰 Service ⭐️⭐️⭐️⭐️