I went here with my boyfriend and we ordered the set menu. Not only was the food absolutely amazing, the servers were friendly and attentive. The food also came very quickly. I think this is my new favourite restaurant in Canberra. All of the food was cooked perfectly. I don't think I could pick a s
four cheese fritter and the anchovy toast was a highlight.
The whole spatchock was also a great dish to share.
Would return.
We recently had Temporada provide a chef and cater a dinner party at home for 8 people.
The experience of fine dining at home was fantastic!! We had a chef bring a 3 course meal over, which was then cooked at home in our kitchen and served at the table. We also didn’t have to worry about washing up
I have dietary requirements but still found plenty of tasty items on the menu. Temporada offers a la carte or a set menu. The tomato anchovy toast was the most delicious starter and the swordfish was amazing. The heirloom tomatoes with plum complimented our mains and was tantalizing. Leave yourself
One of the most consistently excellent restaurants in Canberra. Our recent lunch was a delight as always. The anchovy toast was a surprise and absolutely delicious, but then, so was every course. Wait staff are attentive and unobtrusive and their wine suggestions are spot on. Highly recommended.
What a wonderful Valentine's Day dinner for two. Every dish on the set menu was excellent and easily comparable to what you would find at the top casual dining restaurants in the larger cities. The chef easily catered to one dairy free and there was no compromise in taste. The staff were friendly an
One of the best dining experience in a long time. Very attentive staff and super tasty food. My favourite dishes were definitely the octopus and the ravioli both beautifully balanced. Will definitely be back
Wonderful from start to finish. All the staff were amazing and instantly we felt like we were with new friends. Great wine list and some of our favourite grapes and drops. Food wise just perfect, a real knowledge here of flavours, balance, textures and simple but beautiful execution. My partner and
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