The best pho stock that I've had in a long time and in several Australian cities - polite staff, fast service, and great value for such a low price
SUPERB EVERYTHING thanks. Great service great food and great price
Had a quick dinner here on a freezing cold night. To me this is more of an asian restaurant than a vietnamese restaurant. Food is not very vietnamese. However the hot food warmed us up.
A simple stir fried beef with veges was $23 (no rice). What do you think?
Fabulous old school Vietnamese restaurant serving old school Vietnamese foods - old school meaning -prawn toast!
The food was delicious, unpretentious and run by hard-working family.
We had spring rolls which had a lot of filling - more filling than pasty, stir fried satay (spelt sate) chicken, beef noodles and large special fried rice.
Love the retro deco. Book in advance as the book out quickly.
A classic non traditional Vietnamese food. Serving is hurried but not unfriendly. Mr Tam doesn't show up as much now. The flat noodles (no. 50) and hotplate beef amazing
Lovely family owned and run Vietnamese food - good authentic cooking
Very friendly staff, if not a little too hard to flag down sometimes, but mostly they’re lovely and helpful.
The food is reliably tasty, they cater really well to vegetarians - being vegetarian I really appreciate that they have a whole seperate menu, with a lot of dishes, that are vegetarian or vegan. But for the omnivores, the menu is very large, and from the feedback of my friends and family who aren’t vego like me, the seafood and meat dishes are, as has been my experience, reliably tasty, with food arriving quickly, very generous portion sizes, and a very affordable dinner out (or takeaway).
It’s not the most glamorous interior to dine in, it gives off strong 90s inexpensive restaurant vibes, but it’s kind of a cute quirk I find. I also love reading all the messages and autographs from politicians, to touring artists, to children’s drawings. It’s fun to try to spot different people who’ve sat where you sit now.
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