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Restaurants in Australia
Best Aperol Spritz and Peroni on Tap in Canberra
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Molto Italian
78
/100 (1579 ratings)
Restaurants
Gluten Free Options
Pizza
Pizza
Italian
Italian
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Gluten Free Options
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Fried Calamari and Prawns
Cacio e pepe
Calamari
Risotto
Potatoes Raclette
Steak special
Aperol Spritz and Peroni on Tap
Squid Ink Tagliatelle
Special Spaghetti
Kingfish with Potatoes and Mussles
Spaghetti Cacio E Pepe
Prawns
Woodfire Gamberi
Carpaccio Di Manzo
Garlic Bread and Butter
Quattro Formaggi
Snapper
Polenta
Beef
Seafood Pizza
Tiramisu
Lemon Cocktail
Lamb
TiramisĆŗ
Pesto
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Trio of Gelato
Fish
Salad
Lamb Pappardelle
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Wood Fired Rosemary Bread
Ragu
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Pizza
Italian
Accepts Credit Cards
Outdoor Seating
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Dinner
Lunch
Mid-range
"Best woodfired Pizza I've had in a really long time, these guys are passionate about what they do and do an excellent job at it. Thin in the middle..."
Yeti Spaghetti
"An authentic Italian menu and atmosphere. Great service with a good sense of humour. Definitely worth the drive from..."
Claudia99
"An excellent place for cheese lover for sure. I had been looking for a place to enjoy raclette and cacio e pepe, and Molto Italian is the only place..."
Ruilin Gao
"Took my Mum here for dinner this Mother's Day & shared a Spanner Crab Linguine & Margherita Pizza, both delicious and paired perfectly with their..."
Georgia Wilson
"great service and pretty good food. we had a wednesday pork belly special, garlic flatbread and crab linguine special. we enjoyed the food and was a..."
Just Island
"Came to the area on the recommendation of a Canberra local and had a bit of a wander before the wife settled on Italian food for dinner. The menu had..."
BrisvEGustation
"Spaghetti cacio e pepe has become my vice. If there is one thing I can eat for the rest of my life, it is this cheese wheel pasta. Buffalo bar and..."
Wannabe Foodie
"The food here is delicious but it's so overpriced and the service is, well, weird. This serving of cheese pasta costs 30 bucks. Yes it's delicious..."
Ausbeagle
"Been there multiple times always greeted at the door by whoever is there (usually the manager I believe). The staff are enthusiastic which makes the..."
Luca Tosolini
"The service was fantastic and I'm generally very picky. The food was excellent, really enjoyed my meal and the atmosphere was very relaxing. I really..."
KJM
"Even with the expansion of the Foreshore, I must admit there aren't that many exciting places to eat for dinner. Morks is great, the traditional Thai..."
Eat Like Ushi
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