3 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Worth the visit purely for the view! Great pricing and friendly staff. Our meal, fish and chips, left a little to be desired but honestly couldn't..."
tariq orchaard
"Walked up from the caravan park, was met by a lovely lady, can we come in for dinner, yeah love plenty of room sit anywhere. We ordered beer..."
Joanne Gusthart
"What a great spot, with excellent views, very friendly staff good selection of wine, beer and specials for food on some..."
Lynton Allen
"We came for Wednesday night fish night and it was excellent. Lightly battered whiting, well seasoned hot chips and tasty crumbed scallops. Our only..."
Danika Carty
"Enjoyed our meals here. Fish was fresh, well cooked and tasty. Prices were maybe a little high, but apparently they fluctuate so might depend on the..."
Emma Savage
"We had dinner here Saturday night, community run restaurant, big serves, it was good pub grub type food. Good, cold beer,..."
"Loved this place, great atmosphere, great staff, 1802 Beer was great. The three sauces we chose for oysters were all delicious. My husband and son..."
Andrea
"Friendly accomodating staff, good kids menu, lovely fresh seafood. Oysters 3 ways is a good choice, we thoroughly enjoyed the calamari also...."
Sandra Vouch
"1802 Oyster Bar and Bistro sits adjacent to a stunning estuary which produces arguably the best oysters in the world. The bar receives fresh oysters..."
Leon
"Nestled in very quite Coffin Bay, South Australia.Started with Oyster 5 ways - Natural, Thai, Aussie - deep fried Aussie with avocado and..."
Mij 'Casper' Duran
"Amazing!! Definitely worth the drive from Whyalla! We didn't have a booking but we were quickly seated at a table for 2 just inside the door. We had..."
JM91
"We ordered half a dozen kilpatrick oysters and this is coming from 3 oyster non-lovers but these were soooo good. Slippery and smooth oysters that..."
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