Yummy Greek food, good friendly service.
We visited this restaurant on our holiday in Cowes. We were pleased with the spacious outdoor seating because we brought our two Labrador dogs with us, so they were able to sit under the table while we ate our food which was great. We found that the menu was quite limited and when we ordered the steak, they were all out which was quite disappointing, although we did order an hour-45 mins before their kitchen closed. The moussaka was good but the portion was smaller than I would have liked. The vegan bowl was a large portion and delicious. The octopus was quite a small portion and had very unique flavours which we didn’t mind. And the barramundi was also a decent portion. Overall, it was a good experience and the staff were lovely and very friendly, but I don’t think we’ll be coming back here for dinner when we’re in the area.
Bani's Kitchen has the most exceptional food.
My partner and I were looking for somewhere to have dinner before we went the penguin parade. We had looked up various restaurants in Phillip Island and Bani's Kitchen came up. We weren't sure about it, but we thought we would give it a try. Best decision.
For starters we got the Green fava bean dip. This was the first time I had tried this dish and loved it. For mains we got Lamb shoulder that was served with green salad and almond tarator. We also got the roast beetroot side. Everything was so yummy! Its a small place so there was just one front of house staff member, he was so lovely and provided very quick and accurate service despite having the whole restaurant to look after. If you're in Philip Island I highly suggest you visit Bani's Kitchen. I can not recommend this place enough!
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