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Sluurpy > Restaurants in Cowes > Thai On The Island

Thai On The Island - Cowes - Photo album

I came in with high expectations based on previous reviews, but Thai on the Island FAR surpassed these!! Quite possibly the best Thai I've eaten in Australia. Authentic, wholesome, plentiful, fresh, delicious... every meal hit the target. We will most certainly be back anytime we visit the Island. T
This place is amazing. So much flavour in the food. Looks like we have our go to restaurant in PI
Super delicious but extremely spicy! 🥵 As the owner in the restaurant called it, “The Real Deal” 😆🇹🇭 No compromise on heat level. The green curry, som tum, fried rice with prawns and pineapple, Thai mango ice cream and banana dumpling with coconut ice cream were fantastic. Hits every single taste bu
The food is amazing but the way I was treated last time when went there was very appalling. I was abused by the female chef when I simply asked if that was the food that I have ordered. I stood up myself asking her why she was so grumpy and abusive. No one should be treated that way specially if you
The owner's wife is very rude. I'm not sure if she knows how she comes across or how she sounds like! If you look down at the comments, you'll find that other people had the same experience with the owner's wife. I know the food is good there and that's why I tolerated this lady for so many years,
We always love our visits to Sonee's restaurant. Her food is THE BEST in Australia. She sources chillies from a specific region of Thailand and cooks to perfection. If you want it hotter or milder you just ask .. ⭐⭐⭐⭐⭐
Very expensive!! We had to go up to the counter for everything. The staff were too busy chatting and looking after their whole one table of regular customers. Also, this place still does hand written tax invoices. So we cannot use it for any official purposes. Also we had no idea whether how much we
Good clean food. Very tasty. Good service. Had tofu curry and satay beef. Both very nice meals. Would return. Would have liked a chilli sauce like saracha on the side instead of raw chopped chillies as these were way to hot.
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