Sluurpy > Restaurants in Fremantle > Manuka Woodfire Kitchen
Manuka Woodfire Kitchen - Fremantle - Photo album
Flat bread (topped up AUD20 for truffles) was super oily, maybe it’s meant to be but I did not enjoy my bread so soaked in oil.. especially when we are dipping into hummus with more oil in it 🥲 not that it was not tasty but perhaps would be better if the oil was cut back a bit. Hummus was delicious
Great place, great food. We thoroughly enjoy our lunch there. The dishes we had was great except for the beef, we feel the gochujang basically mask the taste of the beef, wasn’t a standout dish especially for the price. But apart from that, was such a good feed. Staff were really helpful too overall
What an experience! My Husband and I visited last night as a treat for our anniversary. We had heard about Manuka and have been meaning to go for a while. The passion the chefs have for food really shows. Everything was just absolutely delicious! The beef cheeks were the best I’ve ever had. Anyone w
Not a very big restaurant in size but when it comes to food and service its absolutely massive. What a wonderful experience the woodfired food is absolutely incredible taste to die for and the steak we ate was by far the best I've ever had in Perth. Service was swift , happy , friendly with lots o
Late review because I was reminded by Google!
Fantastic food and service
Melt in the mouth belly pork with crispy skin
Massive fresh prawns, scallops, and you can't stop eating the bread ☺️...
We went with the chef's set menu...
Great service
Lovely atmosphere
Delicious food
After many recommendations we finally got a chance to head to freo and try Manuka. I love a chef’s tasting to get the best spread of the menu and at $72 this tasting menu was excellent value.
Starting with bread was amazing but dangerous as it’s so ha
OH-MY-YUM is how I feel about every dish I try at Manuka! From the Shark Bay tiger prawns with celeriac remoulade, fermented chilli and lemongrass to the wood-roasted Shark Bay scallops with nudja butter and finger lime. Oh and that humble but delicious flatbread. Nothing here disappoints. A cosy re
My wife and I had dinner and tried the chef's set meal that consists of 8 dishes. It was a combination of 5 starters, 1 salad, 1 main and 1 dessert. They source their ingredients fresh locally. What we liked most were the flat bread and hummus. We had a local fish and duck as our main. They really
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