Loved the atmosphere and food. Very cosy and romantic space.
Food was excellent reasoned and cooked to perfection, had French & Japanese & Australian notes.
We had Tassie and international wines very well matched with the food.
Worth the visit and we will be back soon.
We stumbled upon this place when wandering round after a delayed flight. What a gem! A small, carefully curated menu with a charming and friendly front of house. Probably the best steak I've ever eaten. Amazing pastry on the dessert with delicious custard made with real vanilla and tangy raspberries
Top notch food prepared in a tiny kitchen. The restaurant seems to be a very minimally converted home. The flavours packed into the sauces were amazing. Manages to produce food that seems homemade but also has the refinement of a fine dining experience. Highly recommended.
Yummy food! Great service! Lovely place! Excellent taste!😍😍😍love it!!!
Very overpriced for the amount of food we received. Small menu had me thinking that we were going to have expectional food. For entree we ordered crab ravioli $25 - when the food was served we were completely shocked with the one piece of ravioli (a larger piece - but certainly not sufficient enough
If you like food which is a bit different you must try a tiny place. A fusion of French, Japanese and Australian food makes this a unique experience. Excellent service staff and the antique home style environment adds to the whole experience.
Wheelchair accessible toilet. Wheelchair access too the
Ladies and gentlemen it is a gem. One of the best fishes I have eaten. The plater of mousse duck, pate, false foie gras really top notch. Decor really unique. Service a bit too long. Value for money a major go.
Food was delicious and looked beautiful. Nice atmosphere and staff were friendly. Was a great place for a special night out. Warning though - food is 'high end' priced so not for a casual night out.
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