3 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Wow!! I had no idea of what to expect but this place went way beyond any food experience I have ever had. The venue is perfect, alongside the..."
Jodi Harrison
"Great staff, seafood platter was the ducks nuts. Salted smoked salmon and wahoo reminded me of the breakfast fish in Japan so I had to finish dinner..."
Paul Bury
"Amazing location, best service, thank you Sunita! Battered fish was the best I have had. Normally do grilled but the batter was very..."
Maree Stanley
"Some of the best food I've ever had out, period.
Each dish was excellectly presented and explained too us, they accomodated for 2 of our tables..."
Brady Harrison
"Salt and pepper calamari, followed by lemon, lime and bitters tart. So delicious! Lovely atmosphere and great views, and best of all, lovely staff...."
Lynda Street
"OMG we are from Melbourne went here 3 times in a week best Oysters ever. Must go place to..."
Tania Lee Gunther
"Only in Hobart 4 nights and went here twice. Cosy and welcoming with beautiful food and lovely staff. Salt and pepper squid and oysters are absolute..."
Daina Brampton
"Amazing oysters so fresh, highly recommend, the curried scallop pie is also scrumptious. Great location on the waterfront a must when visiting Hobart..."
Lynda Mason
"The staff here were so efficient and friendly and accommodating - and it's a super pretty spot. We had an ace time, thank..."
Pip Lincolne
"Fantastic services, all the staff were great and very accomodating! Amazing night! Thank you..."
Elizabeth Fraser
"Awesome staff, delicious food and incredible location. And a great price. Can't ask for much more really! !..."
"The food was amazing. The wine amazing and well matched. They catered for gluten free and vegan food without hesitation and with amazing options. Our..."
Helen Clarke
"Fantastic! 5 stars is not really enough to describe this food and wine extravaganza. If you like to try something different with food and wine this..."
Derek Lilly
"Don't think of this as a restaurant. Think of the Atmosphere as an experience for your senses! This place took us to the greatest heights, we never..."
Mandy Loo
"We couldn’t ask for a better experience
The wonderful hostess Erin and Host Rubin where a joy
The food was a culinary delight for the senses
I..."
Charmaine Skewes
"I have never been to a more incredible place to eat! The food was insane, we had 4 light meals to share & a main each & was fabulous! It was our..."
Kate Fraser
"The staff make this place! They are knowledgeable, quirky and friendly and the service is top notch. We have been here a couple of times now and each..."
Kerry Houston
"We had the “Atmosphere” degustation meal and it was absolutely amazing! Every course was a wonderful treat for our taste buds and the staff were..."
Michael Vos
"Incredible array of small and interesting dishes that keep you wanting more, along with great wine, great views and well trained and very attentive..."
Julian de Blonk
"The lunch we had here today was the best meal & service since I can remember. Thanks so much Lola & fellow waiters and chefs for a five star, very..."
Bonnie Lois
"The staff, food & service was amazing. Fantastic conversations by the staff. We dropped in there for a wine the day after our wedding � � & the..."
Michael Rowlands
"Truely great experience in the lounge today, from walking in the door to beautiful decor, incredible staff and food that's second to none. Can't wait..."
Alice Pyke
"Sublime food, amazing location, superb staff, would rate 6* if I could..."
Clinton J Groom
"Stunning meal at Atmosphere - absolutely incredible. I didn't know the restaurant existed until 24 hours ago, now I'm telling everyone I know how..."
Jane Nielsen
"Atmosphere, simply staggeringly good. Rueben and his team have raised the level of dining in Hobart to a whole new height. This must be close to..."
Leigh Roberts
"Dinner here was in every way magnificent. Wish I could give it more than 5 stars. The current 3.8 rating is a gross injustice; shame on you Zomato!..."
Cino's Mum
"Lovely restaurant, really friendly service, great cocktails. Food was delicious and presented beautifully but didn’t feel overly pretentious which..."
Bridget
"Frogmore Creek is one of my favourite wineries in Hobart and I love their ‘art on a plate’ food. It’s so convenient that they now have The..."
Marianna Tuccia
"After heading to the Frogmore winery the day before I was delighted to discover they had another venue in the city. Same delicious canapés, same..."
Good Food Good Mood
"Lovely spot.. we stopped in here for a pre-dinner drink. Like so many places on the pier beautiful atmosphere right on the water but well sheltered..."
Wine And Food Lovers
"Great location right on the water, staff were friendly and attentive. Great small plates to share. Oysters were delicious. Spent a lovely afternoon..."
Leigh
"I walked past The Lounge one evening and liked the look of it so decided to go there one evening with my wife. The restaurant is very chic and..."
Nikitas A
"Great fine dine spot with a nice range of drinks, good food and excellent views. Great for a date night. The service we had was absolutely top notch ..."
Jason Lay
"After a visit to the Frogmore Creek Winery during the day and wetting our lips with the various drops - my partner and I were convinced that we had..."
"Great food and excellent service. The vegetarian dishes were definitely the..."
Katherine
"Some of the most delicious veggies dishes I’ve ever had, I came here for steak but was blown away by the sides, the potato and cauliflower both..."
Alex Whitney
"Great location on the water front, amazing decor with great artworks, the environment had a great vibe, loved the cocktails and food was awesome,..."
Paul J Fisher
"Down by Hobart's historic waterfront, Frank Restaurant & Bar makes the most of the location with giant windows on three sides, framed with towering..."
Does My Bomb Look Big In This
"Had my earlier dinner at Frank restaurant, even though the afternoon menu doesn’t have many choices but overall was fantastic! Friendly staff and..."
NW
"Had a pretty nice evening here to celebrate our anniversary, although sitting against the window on a cold night was a little chilly.The..."
Got_2_lunch
"They don't have much vegetarian on the menu but the staff were really helpful. They actually got us a vegetarian stew with coriander rice. We also..."
Divya Talreja Ramnani
"Chargrilled quail was very tasty- crispy skin, tender meat, and amazing sauce. Highlight was the nemesis cake with fresh cream. Extremely moisted and..."
Recovering Ice-cream Addict
"Caught up with a friend here during my short stint in Hobart. We opted for the feed me option (not printed on the menu, but they do $55, $65 and $75..."
Don'tMessWithMyFood
"Dined at Frank as a party of six mid week, in part as a thank you to our birthday boy tradie ( the things you have to do) and a catch up with..."
Halfpace
"Amazing food & cocktails for a very good price. Would highly recommend this restaurant to anyone visiting Hobart, it's a must-visit. The staff are..."
Alex Anderson
"We loved our dinner at Frank. Came on a weekday at 7 and the restaurant was full - glad we booked! We started with cocktails and oysters - the..."
Katie Sutton
"Wonderfully informative staff, beautiful food for sharing, and my family enjoyed some delectable cocktails as well! This restaurants deserves five..."
Ruby
"The most outstanding restaurant in all of Hobart. I ate here twice in a group of four during our 4 night stay in Hobart. Frank is like eating dinner..."
BrunswickBeetroot
"It was our first night in Hobart and we were after something laid back, delicious and centrally located to where we were staying. A few people had..."
Stuck In Transit
"Great food.Lots of beautiful salad and vegetable dishes.Thought desert of rice and bananas could be presented a lot nicer. Would highly..."
Andrew Taylor
"One of our favorites during our holiday in mid Jan. Fresh and flavoursome food with great service. Cool environment with art designs throughout the..."
Anne
"The restaurant was quite busy, so I recommend booking for nice seats. We came in at 9 and was seated by the window.I ordered the tira de ancho...."
The Idiot Rabbit
"Frank is a great restaurant and the food is delicious, the sweet potato can't be overlooked! Be careful though if you're coeliac, I mentioned I had..."
Emily Marks
"Fantastic restaurant. Service is top notch and extremely personable. Food is also extremely good. Had the sweet potato, oysters, chicken & iron steak..."
Whats On The Grill?
"Excellent food and great cocktails super friendly staff the steak was perfectIt was surprising cool on the inside especially considering the..."
Kene Bvrnin'Bitvmen Lightfoot
"Amazing food. We ordered nearly everything on the menu and every dish was delicious. A great night out with really friendly service. Highly..."
Allison Briscoe
"Amazing food and funky atmosphere:) service was great, and value for money is just rightLoved tortilla with chorizo and spicy apples)..."
Oladrel
"Frank exudes a relaxed and cool vibe, perfect for comfortable but exciting dining. The menu is designed to be shared, and with so many delicious..."
JC
"Big, boisterous and loud without being overbearing. A fun place to eat with, thankfully, excellent food and incredibly friendly service. Eat it on..."
Keith Lawrence
"My favourite place in Hobart. Great plates for sharing. Food is amazing. Cocktails are awesome. Atmosphere 10/10. They consistently do a fantastic..."
CMP
"Close to perfect! Very nice decor & ambience though they foul do with a bit more lighting. Service was excellent, the lady who served us..."
Who Loves Good Food
"Stunning food, mostly attentive and helpful service, and interesting atmosphere/decor. Surprisingly affordable too, given the standard of dining...."
Ashley Fay
"We went to this place for two reasons. 1. Our flight was delayed three hours and we didn't want to sit in the airport and the Hobart terminal has a..."
Chad
"Highlight of the Hobart trip for us. Great location with attitude. Grab the feed me option for $65 and experience a great selection of the best...."
Peter Swart
"Great menu and setting. Whole flathead on the grill - what is better. The surprise was the iceberg lettuce with seaweed - who would have thought - a..."
Stretts
"Deeelish!Food was fabulous, great beer and wine on tap.Great service, with the exception of one guy refusing to give me more info about a..."
Liz
"Absolutely amazing. One of the best restaurants I have been. Great fresh food, unique ambiance, great service and even the house Pinot was simply..."
Anna
"Great restaurant. Service was amazing. Well worth it would come back. Spatchcock, ribs, chargrilled veggies and stake were fantastic and perfectly..."
Jay
"We stumbled upon this place and was very impressed. The service was first class and food to die for. We had the lamb and beef mole, calamari, greens..."
Aileen Rai
"Yummo in my tummo. Vesper martinis to start, PX to finish. In between the highlights were lamb rump, grilled pickles, and charred..."
Ryan Kucharski
"This is a great place. Service fantastic and food very good. The type of place you'd expect down a trendy lane in Melbourne. Would recommend this..."
Jeremy Elia
"The scallop empanadas are unbelievably delicious! Food was divine but our service was not up to scratch considering the hefty price tag...."
Foodlover
"Visited Hobart from Melbourne and this restaurant was one of the best in which we came across whilst in Tasmania. The chargrilled vegetables were..."
TINA JOHNSON
"Had a great dinner in Frank. Decoration is on the creative side with gothic vibe. Simple south American food yet sensational. We had fried flat..."
NTLS
"Great location and modern interesting decor.Delicious South American food and fairly good service. We had the $55 menu where they brought us a..."
MF
"Amazing food, great service and location. Great use of local produce, the salmon small plate was particularly delicious. Price was also really..."
Jess
"This weekend I headed to Hobart for probably about the 12th time for a very dear friends engagement party. I LOVE our little friend Tasmania across..."
Foodiemelbourne
"Awesome, awesome awesome. Frank offers a really interesting way of dining with friends. Wine is ordered by the litre in jugs. Meals are intended for..."
Sophia Sheehan
"Nice vibe. I loved the fit-out and spaciousness. Service was good, especially from the bearded chap. The food was interesting; I always enjoy sharing..."
Esme Watson
"Awesome food, great vibe! One word of warning, be careful of the specials. We ordered a meat special and only discovered when bill delivered that it..."
Kylie Magrath
"Excellent! Very groovy! Unique menu, wonderful service. So nice to experience something new not..."
Janine De Paiva
"Loved this place! Food was tasty and adored the decor, will be visiting again when I'm back in..."
Bimbii
"Frank still beats any restaurant in Hobart. Great atmosphere, great service, great..."
Maddy
"Great food but atmosphere and service not up to scratch. Enjoyed the food, great flavours in all of the dishes. Extensive wine list and really..."
AJHobart
"Was a bit worried when I read the previous reviews, but we just had an amazing lunch at Frank. Everything was so tasty- had 3 smaller plates and one..."
Suzanne Kenny
"Frank is by far the best restaurant food we have had so far! The flavours were mind blowing and portions were perfect allowing us to keep having a..."
Schustyler
"Frank Restaurant and Bar is now Hobart’s ‘IT girl’. Housed on Franklin Wharf with water views one side and leafy green Morrison Street on the..."
LivingLovingHobart
"Frank is exciting in concept, style and menu. It’s holds a unique position in Hobart’s dining scene and we look forward to watching..."
Fork And Foot (formerly Two Clowns Tripping)
"Lovely Argentinean restaurant near the piers. We ordered a hanger steak and the grilled chicken. The hanger steak was really good and came with..."
Joanna C
"Great location by the pier. Very modern, sleek decor with funky lighting.
I was expecting the cuisine to be more authentically Argentine, but it was..."
Megan Clark
"Fancy and upscale restaurant indeed, great views and very friendly service. Staff helped us pick the specials from the menu. The food was delicious..."
Jayant Kripalani
"Dining at Frank was wonderful. Staff were so wonderful and the ambience was great. Loved the set up. Wine list and cocktails are in point and the..."
Kirsten Mitchell
"We came here as our special date night for our anniversary weekend in Hobart. I can see exactly why this restaurant is rated so highly. The food was..."
Anthony Passe-de Silva
"Overall the dining experience is good everytime I come to Frank. It can be a bit hit and miss with some dishes though. The croquettes are always..."
Arosh Gunawardena
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