Nadia Braybrook-Edmonds
+5
What can I say, I love this place... it is hard to find somewhere that cooks seafood to perfection and has great deserts. This is a perfect family place and we just had a lovely time. I highly recommend this place to anyone that just wants a casual night out and eat some amazing food :D
This place is the best. The food is delicious and portion sizes are bloody good. The variety of seafood dishes that you get is great as there us something for everyone. Staff are friendly, knowledgeable, approachable and accommodating.
Aaaand they make their own ice cream!! Soo many flavours :)
If you want fast and attentive service, with delicious food and a happy ambience, A Fish Called Inglewood is the place to go.
We will definitely be back!!
Loved our experience here on a Saturday night. The meals were tasty - loved the contemporary take on fish and chips. The salads and sides were delicious, and the icecream desserts were a lovely way to finish. Wait staff were friendly and attentive. Love this quaint little place with mood lighting and music to top it off. Will definitely be back!
Service is great and food is cooked well but not worth the price, $25 for a small piece of grilled fish and chips was just half a meal for myself
Had dinner here tonight, best fish I've ever had! Grilled cod that was perfectly cooked with chips and Brussel sprout salad, with bacon and maple dressing - so goooood! My boyfriend had the seafood plate, it was massive and had everything you want on it! Service was fast, friendly and efficient. Was great night :) thank you :) will definitely be back!
Totally love this place! Best and freshest fish and chips in town. A bit disappointed they don't make their own chips anymore but they're still perfectly cooked. The only negative is the fact the kitchen is open, which is fine, but will someone please give the woman with short grey hair a pair of gloves or tongs and an apron? The whole time I was there she touched all the food she was playing up with her hands which were covered in jewelry, she wiped them on her clothes, played with her hair, ran her hands across her face and mouth and played on her phone! Not once did I see her wash her hands. After seeing her toss my salad with these hands I just couldn't eat it! If you have an open kitchen people your hygiene must be impeccable!
Lovely food, it is expensive as many people have said but the portions are large and the ingredients fresh and high-quality. Our group of 4 had the barramundi, chowder, platter for 1, fish cakes, octopus and onion rings with three ice creams to follow and we were all satisfied. The barramundi had a great crispy skin, and though the dish was tasty I was bemused to find that the 'onion fritters' stated on the menu were exactly the same as the onion rings we got as a side, I was expecting more of an onion bhaji style fritter. The platter had a lot of variety, I have had better chowder and fish cakes, though they were good. The ice creams are lovely but expensive at $8 each, I like the fact that they are homemade yet they simply come on a stick with no presentation factor. The waiters seemed quite inexperienced and didn't have many of the skills and personality that you would expect from a restaurant with such high prices.
The chowder was very nice. The Cagliari was also extremely fresh and nice. Desserts are good if you like homemade ice cream. Service was very good.
Great place which one completely underestimates from the outside therefore the more you'll be positively surprised as it's not just a simple fish and chips place but quite a sophisticated seafood restaurant. The menu changes seasonally so you'll always get the best at the time. The meals are filling but still light. A while ago I craved badly for fish and seafood for which I found satisfaction there. Had a great time with my boyfriend and we would come back anytime!
Really yummy gluten free fish and chips. Everything was really fresh, cooked well and well presented even for takeaway. Generous serves, will be making this one a regular!
The menu is seasonal and light, with a revolving and ever changing menu of seafood dishes. You can be assured of finding something to please as a main, but their substantial sides and salads are light and delightful to share. They also do your traditional fish and chips, but it's a dining establishment, not a run of the mill takeaway joint, and prices reasonably reflect that. The sweets are worth staying for, and my partner loved the peanut butter icecream and raspberry tart. The chef admitted graciously that his wife makes the creamy concoctions, with a range of interesting flavours.
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This place is awesome. Really good quality food in a relaxed funky spot. It's not your average fish n chip store so don't expect it to be like the greasy cardboard fish in gluggy batter with lifeless frozen chips you can get for $10 from your local store. Ive read people complaining about price, 1st off we are in Perth- this town is outrageously expensive but for all intensive purposes this is a casual seafood restaurant not a greasy fish n chip store so it's on the pricier side but I dont think it's too bad & worth it for the quality of food. The flavours are delicious, the seafood is fresh, the batter is light & crispy & the chips are hand cut which is rare these days. This is a really nice treat for those who appreciate good food & love seafood. The platter (pictured) is great & has a wide variety of seafood & can be shared by 2, my brother ordered the lobster linguine which was absolutely delicious & a massive serve- he ended up giving half to our Sicilian father as he couldn't get through it all. Dad absolutely loved it! The Asian salad is my stand out favorite but the homemade tartare also deserves a shout out yummo! Do yourself a favor & treat yourself.
Finally, a place where the food lives up to its reviews. The menu is quite simple, you choose your meat (either fish, prawns and one more I can't recall) and 1 or 2 sides. You can choose the type of fish you want and the cooking method, grilled or cider battered.
We had one grilled and one cider battered. Not much taste to the grilled one, the battered one was good, flaky fish and an even crunch all over.
I enjoyed my smashed peas very very much. The seasoning made it so tasty I have never mentioned this about peas in my life. Onion rings were alright. They give a nice portion size of everything though. Fills up the plates so you feel like you're getting your money's worth.
The ice cream is a definite must-try. Rich flavour, very creamy, unique combinations and cute shapes of the popsicle. I had the choc with popping candy. Wonderful last meal to our trip here in Perth. Highly recommended!
Very good value for money, crayfish and calimari was decent, Morton bay bug was disappointing, but scallops were good and mussels excellent. Sides were well sized and tasty as well. Will definitely return.
impressive seafood platter and interesting menu options (lots of salads, pho + fish and chips!?). nice place, will be back to try some other things
I love the fish and chips here! The chips are nice, golden brown on the outside, nice and fluffy on the inside. As for the fish, although deep fried, it isn't excessively greasy. Highly recommend. If you like your wine, you might want to try the red wine icecream! Oh and the staff are the best!
One of the Best Fish & Chips / Seafood Restaurants in town. Love it every time, every meal is great. I trust them to make me perfectly cooked meals too - which is an absolute must for anyone preparing seafood.
Also tried the tasty made-on-site desserts - does not disappoint!
Also accepts bookings via Facebook Messenger! That's nice/different. Check it out if you love Seafood / Fish & Chips!
Great battered Hoki and chips, excellent beer list, awesome salads and the onion rings as a side for the chips is excellent. Inside feels really nice and you get great service, however still feels like a local fish and chip place. Since finding this joint we don't get fish and chips from anywhere else. Thoroughly recommend.
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