Avalon

Avalon, Katoomba 18 Katoomba St - Katoomba

Australian
• Sit down

88/100
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Ratings and reviews

88
/100
Based on 1771 ratings and reviews
Updated

The menu of Avalon suggested by Sluurpy users

Ratings of Avalon

TA

Trip
Last update on 19/12/2023
4,5
589 Reviews
Google
Google
Last update on 16/06/2023
4,5
653 Reviews
Facebook
Facebook
Last update on 05/06/2020
4,6
92 Reviews
Thefork
Thefork
Last update on 06/03/2021
4,5
88 Reviews

F

Foodlocate
Last update on 06/03/2021
4,0
289 Reviews

Menu Avalon

  • Entrée
    • Homemade Spring Rolls with chicken, feta, pine nuts & rice vermicelli, served with a lime coriander chilli dip
    • Antipasto Platter smoked meats & salmon, marinated vegetables, dips, olives and cheeses, served with toast
    • Tasmanian Smoked Salmon and Avocado with sour cream, baby capers, toast & salad
    • Rosti Potato grated potato and onion pancake, served with mustards & salad (v, gf)
    • Oven-Baked Camembert topped with a walnut, almond, cranberry, pistachio crumble, served with caramelised onion jam and toast (v)
  • Mains
    • Chicken Fillets pan-fried with a lemon segment & Dijon mustard cream sauce served with rosti potato & salad (gf)
    • Oven-Baked Atlantic Salmon Fillet coated in black wattle seed with a horseradish dill cream sauce, big chips & rocket & apple salad (gf)
    • Eye Fillet Steak with a walnut crust & horseradish cream served with big chip potatoes & mushrooms in a redcurrant jus (gf)
    • Slow Roasted Lamb with garlic, thyme & bacon served with a red wine & lime glaze, big chips & vegetables (gf, df)
    • Oven-Baked Rosemary and Parmesan Polenta with a tomato, mushroom, olive & eggplant ragu, topped with goats cheese, served with salad (v, vg)
  • Dessert
    • House Made Meringue with berries and cream (gf)
    • Baked Creamy Licorice Cheesecake with berries and ice cream
    • Banana Caramel Tart topped with grated chocolate and ice cream
    • Chocolate Truffle Cake with chocolate sauce and ice cream (gf)
    • Date and Apricot Pudding with warm caramel sauce and ice cream
  • . . .
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Available menus

Reviews

5
Hai P
+5
Such a cool and quirky restaurant. The inside of the restaurant is never boring, there’s so much to look at, the decor is very unique. Staff are super attentive and bubbly, they all seem to be really enjoying their work. Food is delicious! Large serving sizes and plenty of variety on the plate. Higher recommended and a great place to unwind after a day of hiking the blue mountains.
4
Kalico Taylor
+4
Quirky themed restaurant, not my particular taste however was still very charming. The staff were lovey and friendly. Husband and I shared spring rolls and they were delicious. I had slow cooked roast lamb and it fell apart. It was a tad dry though but the tasty jus it came with balanced that out. My husband had a eye fillet and he said was cooked perfectly to his choice and for dessert we had chocolate cake and lemon macadamia cheesecake, which was to die for. They appeared to be home made which made it even better.
5
Peter Johnston
+5
We went to the Avalon because another well known establishment was closed. We are so happy they were! The service was excellent. Very friendly and helpful. Looking for something different for dinner? Tired of the same old choices? Then look no further than the Avalon. The food was nothing short of sensational. Be prepared though, the servings are VERY generous. We shared an entree and were so glad that we did, it was big enough for two. The main courses left no room for desert. I had the pulled beef which was excellent. The locally brewed stout was one of the best that I have tried. We will come back next time we visit Katoomba.
5
Chris J Heath
+5
The moment you walk into the Avalon you realise you're in for something special. It's like entering a bygone era with wonderful art-deco style with charm and excitement of the theatre. Upon heading upstairs towards the restaurant you pass a fantastic bar and lounge that would be right at home in a Hollywood film of the 40's. Then we were greeted by the absolutely lovely staff who could not have been more helpful. This set the mood for a brilliant evening but it wouldn't amount to much if the food wasn't up the expectations. Fortunately our meals exceeded them! The Lamb in particular was phenomenal. There was plenty of local craft beer options as well as wine and some incredible cocktails. We can highly recommend The Avalon for a special occasion, celebration or just an incredible meal.
5
Potato Gems
+5
Very fun place! Love the decor and the soft jazz. I was wonderfully surprised by this restaurant. The Abby martin cocktail was delish, the food was even better! We got the spring rolls, it was an adventure for my taste buds as I've never had a non asian spring roll, loved every bite of it and that sauce 💗 The camembert was sweet, salty and creamy The lamb was juicy, tender and moist. The mashed potatoes were perfect. Definitely coming back
4
Ron Sloan (NoLegs)
+4
Great venue, catering for ages from toddlers to mature (read oldies). Good food and drink menu. We were entertained by a 3 piece band with a female lead with some of the jazz classics. Done well Dave.
5
Leonil Pepingco
+5
Amazing and hearty meals. It is my partner's favorite place to eat in town and it's becoming my favourite too. The ambiance and decor is quirky. I enjoyed my time here.
5
LaDeane Richardson
+5
Amazing, delicious food. Quaint mix and match decor but don't let that put you off. Will definitely go back.

Timetable

Monday:
05:30 PM - 09:00 PM
Tuesday:
Closed
Wednesday:
05:30 PM - 09:00 PM
Thursday:
12:00 PM - 02:00 PM
05:30 PM - 09:00 PM
Friday:
12:00 PM - 02:00 PM
05:30 PM - 09:00 PM
Saturday:
12:00 PM - 02:00 PM
05:30 PM - 09:00 PM
Sunday:
12:00 PM - 02:00 PM
05:30 PM - 08:00 PM

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Our aggregate rating, “Sluurpometro”, is 88 based on 1771 parameters and reviews

If you need to contact by phone, call the number +61 2 4782 5532

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