True to their mountain roots, Pins on Lurline is located in a quaint cottage, delivering an intimate and authentic experience. The photos have been uploaded in order with the exception of the lamb. Overall, the food was fantastic but it was the service which impressed us the most!
Beautiful old house converted to restaurant. Good service & ambience, although no lighting in the carpark made it difficult to manoeuvre to exit after the meal. We had the tasting menu, very reasonable 6 courses for $80. Pleasant surprise was the truffle butter that came with the bread. Overall exce
Couldn’t have asked for a more pleasant and enjoyable dining experience. Every dish in the 10 course degustation was well presented, balanced and delectable.
The waiters were very polite and explained each dish. The dim, warm & welcoming atmosphere was a contrast to the cold windy night.
A definit
I have made a point of visiting Pins at least once each year, on my annual trip to the Blue Mountains to walk trails on the Queen's Birthday long weekend. The food is exceptional, the staff are fantastic, and I am never, ever disappointed. They go the extra mile to ensure a superb experience, even i
Some of the best food i’ve ever eaten with such wonderful staff. It was a lovely experience!! Came here for my birthday and got surprised with a special dessert at the end.
The food was super tasty! Woth the price. We had a very pleasant meal! Lovely staff as well.
‘Pins on Lurline’ have refined their staple signature dishes to a ‘tasting menu’ $80 pp.
We shared the six course tasting menu including:
• Chefs selection snack (mini soup hors d'oeuvres appetizer/shots)
• Seared scallops served with lemon gel, radish, spiced mayo and orange ginger sauce
• 48 hour
Pins on Lurline was highly recommended by one of my husband’s coworkers living in the blue mountain area. And the saying of locals knows best is so true in this case.
This dinner is easily one of the most enjoyable dining experiences since we moved into Australia 6 months ago. The six-course tastin
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