It’s great, but it’s often close way earlier than what’s the schedule said. I came there twice just before 7pm and they were closed. So I wouldn’t try to go there for dinner, just lunch haha.
I would say, probably the best, most affordable nasi padang in Sydney. Usually visit the place on the weekend. Best time to visit probably around 11:30 - 12:00 hours as the food just come out fresh and not too many people at that time.
I heard, in the past, they have issue with hygiene and get inspected a few times but so far, personally, I haven't experienced any problem with the food. You know, when you dine outside, what looks clean outside may not be so clean in the kitchen.
If you're nasi padang lover, you probably have heard or been to this place. For those who want to try, definitely recommended.
This takes me back to the warungs in Indonesia with big feasts of classic Indonesian food. There's a good range of meat and vegetables to mix and match, generally tasty but about standard warung quality - the beef rendang was a bit chewy. You'll also pay over $10 but you will get a big pile of food for that. The restaurant's all afternoon every day so is a good option for a feast to cover two meals, and indeed it was quite popular at 3pm on a Sunday.
Have been coming here so many times. Food is always consistent and quite well-priced. It’s quite rare to find other ‘Padang’ restaurant so this place is my go-to for this kind of food. On this particular visit I bought their calamari curry. It was delicious and flavoursome even though I wanted it to be more spicy :)
Best nasi padang around. Food is awesome and price is reasonable too, can’t ask for more.
Must try - ayam rendang, tempeh, cassava leaves.
Pair it with teh kotak. 👍🏻
Suggestion - Walk to Rosebery Martabak for the famous martabak if you are still feeling hungry.
I know several places which sell nasi padang in Sydney, but this is my favorite place cause strategically located (only take 1 bus from central ~ i live in wollongong) and the food were displayed in counter same like padang restaurant in Indonesia. Food taste okay (at least if i were missing my hometown food) and cheap.
👅Taste-wise : delicious.
💰Price-wise : very cheap.
🙇🏻Staff treatment : friendly.
🍽Portion size : decent, meat a little bit small.
Never knew this restaurant existed and so glad I found this Padang restaurant. They’re very cheap and the quality of the food reminds me of the real deal. But the rendang was a bit dry, but still alright. The unlimited chili was also the highlight of my lunch visit. Too bad it’s too far from where I live. But definitely recommended.
Hands down one of the best cheap eats in Sydney, Pondok satisfied my Indo craving! For a measly $24 for two people we both walked out full and with leftovers. Hot tea was free but the Indonesian juices and teas are nice too and also cheap. Awesome vegetarian options, packed full of flavour. SO good for the price. This place is so genuine that I actually felt like I was in Indonesia! The lady serving at the front was totally slammed, I went around 5pm (expect a line usually) but she was still lovely, smiley, and patient, very welcoming to a first timer who wasn't sure what everything was. I recommend the Jackfruit curry and Belado egg but feel free to ask what anything is - it all tastes good though so you can't really go wrong!
I always go here when I miss my home cook. Food always fresh, tasty and feels like home cook meal. The curry puff is a must for me everytime I go there.
Food_Rampage_AM @INSTA
+3.5
Operated by a native indonesian couple, pondok buyung is one of the few places which serves up pretty authentic indonesian (padang) food. For true padang traditionalists, i realize that padang food is not normally served out of bain-marie.
Since there was too many dishes to choose from, we thought we'd try them all (almost) by ordering 6 containers (each with 3 choices of dishes heaped on top of rice). I must say that nothing stood out of the dishes we ordered, though most are slightly above average in terms of taste. The good news is that their food looks spicier (hot) than they really are, which explains some of their clientele. Even their green chilli with anchovies (sold separately, recommend you try) or their supposedly red hot chilli (served free) are quite mild, thankfully quite full of flavour. Be prepared to Q during meal times.
Best Indonesian Padang in sydney and certainly the most authentic. The food is just amazing and unpretentious. Pretty inexpensive. Will be back trying more options
Always great indonesian food. A favourite for taxi and Uber drivers. One plate is never enough.
Best Indonesian food joint in Sydney. Full of delicious and authentic selections. I used to live across the street and the only place I get my Asian cuisine. 2 choices of meat and 1 choice of veggie at $12.50.
Simply the best value Indonesian and great taste. Hasn't changed in 10 years. Love it!!!
One of the Best Indonesian Nasi Padang in Sydney..As authentic as it get !!! Highly recommended if u crave for decent good Nasi Padang !!
I have tried a lot of good Malaysian food and this Indonesian joint makes the equally good slow cooked meals. I had Beef Rendang and it had a unique smoky flavour and lamb curry was also pleasant to eat. It’s worth the trip to Kensington. I give this place 4 bears.
I just love this place, I’ve been eating here since 2006, mostly for a quick takeaway and eat in occasionally. The food is just so tasty and I always think the freshness and quality is spot on. Simple and casual to eat in and super generous on portions. Will always keep coming back here
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