Review Kwong Ling - Kerang

If you want good old fashioned country Chinese then you won't be disappointed. We shared chicken satay skewers and prawn cutlets for starters, very tasty, the satay sauce was full of flavours. For mains we shared the Chef's recommended birds nest with special fried rice, would highly recommend this dish, had all the different seafood you could ask and was nice and fresh. We will definitely be going back for more.👍👍👍👍

Good food but terrible service. 55 minutes mid week for some soup and dimmies take away. Give yourself plenty of time

Nice food there but decore needs updating n looking at the bare floor boards doesn't add to the atmosphere of enjoying eating there

I enjoy food but the restaurant needs a sprucing up big time. The patina on the furniture from decades of hands on back of chairs and long lasting from on the floor leaves a lot to be desired. What is happening behind closed door based on the cleanliness of eating area?

Best SPECIAL FRIED RICE in Victoria. Yummy

Great food served in a dismal atmosphere. Restaurant needs a major update. To say it's tired and old would be an understatement.

I thought I would come back here and try this Chinese food again, after having an unpleasant experience the first time. I Had takeaway from here, I was very displeased with the food and the quality of it. I ordered garlic prawns and paid an extra 8dollars for extra prawns only to be given an extra maybe 3 as opposed to usual, so it definitely wasn't worth paying 30+dollars for 14 prawns and a tasteless sauce. I also had a chicken in oyster sauce main, the chicken was of poor quality and nothing about the dish was nice. Was not worth spending 70+ dollars here. Very Disapointed.

Beautiful meals didn't wait long for takeaway staff very friendly