AMAZING!
All around - great meal, peaceful atmosphere, timely service with a friendly face.
Stopped in on way home on a whim and we do not regret it. The owner went out of his way to make us feel welcome and looked after. The food was indescribable, we all felt like licking our plates! The prices are beyond reasonable for what we got.
Definitely will be returning, hopefully sooner rather than later.
Friendly staff and lovely roast lamb.. only negative, could have been a couple more roasted potatoes (got 2 small ones)
Meat was tender and lovely rich gravy
Only a small restaurant area, but I suppose deliver counter meals to the main bar 🤷‍♂️
Specifically came to try the new Cuban Chef’s amazing Hot or Sweet Pork Ribs and Salt & Pepper Calamari! We weren’t disappointed!! Our table, in the Bistro, had fabulous window seating, we started with an entrée of both versions of the ribs, they were beautifully tender and fell off the bone. The Calamari was deliciously fresh and complimented by the coconut aioli. All dishes came with just enough salad to balance the ribs. We finished up with a shared Apple Studel, perfect for the cold, blowy wintry Sunday.
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