Reviews Thai Fusion

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Karen Dunne
+5
Just moved to Katoomba and a local person recommended trying Thai Fusion. Lovely lady serving, helpful, great attitude and knowledge of menu. Chef was very obliging and welcoming of new local customer. Food was delicious, fresh, tasty & generous. I highly recommend Thai Fusion if visiting Katoomba
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Andrew Thomas
+5
The staff are super friendly and knowledgeable, the pad see ew & pad kee mao were the best we have both had in a very long time! We ordered the vegan options and were delighted to see that 95% their menu can be made vegan.
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Neil Krisralam
+5
Every dish was well thought out, bursting with unbelievable flavours. Love that they use only fresh ingredients and produce. Highly recommended!
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Claudia Ortiz
+5
It's a small restaurant, with amazing real Thai food. So worth it!
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Jeffrey Turner
+5
Great staff very helpful. Great food would go there again
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Sue Dunlop
+5
Have eaten here so many times. Love it and recommend it.
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Tansiri Harnwattanachai
+5
Lovely service, great food and nice location . What more can you ask?
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Nikki Carvell
+5
Great food great service and reasonably priced�
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Sharwari R Hawaldar
+4
The curry was really flavourful , delicate with fennel leaves and not overpowering fish/ oyster sauce. Will definitely visit again !
3 months ago
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Krisda Kris
+5
Fresh and flavourful. Greatly enjoyable and will certainly come back. We enjoyed in particular the Soft Shell Crab, the Lamb Pancakes and the Pad Thai. Highly recommended.
9 months ago
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Christian
+5
Simply the best Thai food I have had in Sydney. Have eaten here many times, the staff are always polite and attentive and the food has never disappointed. It is probably the best place to eat in Kirribilli, only two down sides 1. is the beer selection, could be a bit broader with more European choices. 2. It is very popular, and can get busy, but that is a sign of a great restaurant
Aug 08, 2018
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Margherita
+4
They make a lovely thai yellow curry and rice. Piping hot, fresh, authentic, nice vibe to the restaurant. Easily one of the best Milsons Point has to offer.
Jul 21, 2018
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Frankiieshungrytummy
+5
So happy I walked in here because the food and service are great!
The pad Thai was on point and they didn't fill it with useless veggies like onions where 90% of the dish is made up of this.
In a great location which is walking distance from an awesome view of the harbour bridge.
Prices were good too and the wait was super quick.
Would definitely recommend this place to family and friends and would eat here everyday for lunch if I wasn't going to get fat!
Aug 28, 2017
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Vikrant Singh
+4
Food is very tasty. Its one of those places which surprise you with the food.

I had Pad Hockeein and it was very tasty. My wife had Red curry which was also delicious.

A little expensive but brilliant food. Priyanka11
Aug 05, 2017
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Matt
+4.5
The soft shell crab at That Fusion is one of the best Thai dishes around. You'll pay a little bit extra compared to your usual Thai spot but it's worth it. The only place that does Thai food better is Longrain in Melbourne but you'll pay a lot more for it
Jul 02, 2017
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Marika
+4
We were pleasantly surprised by the restaurant's ability to make 95% of their dishes vegan. We were two vegans in a party of four and decided to make the whole order vegan and share. All the dishes were well seasoned and the service was attentive but not bothersome. Overall, I would visit the restaurant again if I'm in the area and craving Thai.
Mar 02, 2017
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Chris
+4
Nice decor and ambience with open view of Harbour Bridge pedestrian stairs.
Had #24 Stir Fry Vegies with Squid which was faultless although the menu layout for the options is confusing...
Chicken Pad Thai was also decent.
Good sized portions and just enough spice.
Does not accept card payments less than$30 and no split bills
Sep 25, 2016
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Rebecca Tay
+4
Service was fast (even on a busy Friday night) and accommodating. The portions are huge compared to the other Thai restaurants along the strip.
The menu has some classic stir fries, curries and soups. Food quality was good and not too oily.
The pineapple fried rice was packed with flavour and the pad Thai was good.
Takeaway orders are also made fast and hot.
Sep 20, 2016
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Squirrel
+4.5
Went here last night before walking across the bridge. Food came quickly, large portions and I eventually had to admit defeat and to my eternal shame leave some behind. If there weren't another two Thai places in the area, I'd come back here next time I'm in the area. But I'll definitely be back again some time...
Jun 13, 2016
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The Don
+4.5
I'm not sure what's so fusion about it? It's a little mis-leading as it's basically traditional with a few 'fusion' dishes. However, I shouldn't be so negative the  the Tung Tong (one of the fusion dishes) was worth picking.

If I'm ever back in Sydney I would probably come back and visit. Maybe just change the name....not the food. The food is good :)
Jan 11, 2016
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Euan Smith
+5
Lovely Thai food, fresh, tasty & value for money. The wait staff where great and we enjoyed it so much we had dinner there twice. A good blend of old & new Thai flavours. Definitely coming back next time we are in town.
Jan 04, 2016
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Fiona McLoughlin
+5
Best Thai in Sydney.
The Massaman Beef is to die for.
The Soft Shell Crab divine.
The vegetarian dumplings were melt in the mouth.
The Duck red curry could not have more delicious......
The staff are sweethearts!
The pictures above do it no justice whatsoever.
Love the place!
Dec 01, 2015
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Jo Hombsch
+3.5
We selected Thai Fusion as it looked the most authentic Thai restaurant along the Kirribilli restaurant strip, and it didn't disappoint in most parts
I unfortunately didn't take any pictures, but highly recommended trying vegetation dim sim - unlike any dim sim i've eaten in Sydney.  The Salmon Choo Chee was was also a hit. With the Pet Op a major miss, the duck was far too fatty with a combination of flavours that just don't work together.
Nov 24, 2015
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Sparky
+4.5
Been here twice in one week because the food was so good. I did walk around to see the others in the area but I find this the most authentic looking in terms of how the dishes are presented, the rest seem to be modernised. Everything ordered taste fantastic and seafood very fresh!
Mar 18, 2015
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Laura Brown
+4.5
having dinner with friends in a crowded restaurant is fantastic, the energy levels are high & the company is throughly enjoyed. we all chatted the night away & before i knew it, i was back over the bridge & in my pjs within 15 minutes. kirribilli is not as bad as i imagined, thankfully.
Nov 26, 2011
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Granny Smith
+4.5
Stayed in kirribilli whilst up from Melbourne. Great little suburb dominated by Thai food! Tried out a few of the local eateries (some hits, many misses like some other Thai places and a burger joint that was too cheesy and a real let down) so needed to give props to Thai fusion for a great meal. Fresh , colourful and loads of flavour. Moderately and competitively priced. Thumbs up
Aug 27, 2013
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"JT" Jeffrie Trika
+4.5
Great little Thai place. Tucked away in the middle of Concrete and Steel jungle literally, next to the ramp of Sydney Harbour Bridge, just a great location.
But we are there for lunch, from the many visits there, food is standard Thai menu, great presentation, always enjoyable and I'm sure next time in Sydney we will visit again.
I can handle spicier Tom Yum Goong Chef.
Perfect when the weather is not too hot.
Mar 17, 2013
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Matt Joiner
+4.5
Not bad!
Jan 02, 2013
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Greg Marginson
+4.5
Quite a surprise. Was very pleased in our choice of restaurant along this busy strip in Kirribilli, The entree we choose was lamb pancake for two, and slightly expensive option it was delight two pretty pancakes filled with delicious lamb cut into small pieces with taste thai style sauce slightly sweet but chilli sauce. A fusion indeed. Our mains included prawns with chilli and basil and roast duck with tamarind sauce, both beautiful dishes, served with rice. The prawns were plump and large, coated in simple batter which was soaked in the sauce. The roast duck was cut into strips on a bed of sauce and cashews, shallots and iceberg lettuce catching the sauce. The meal was washed down with a bottle of 2010 Sauvignon Blanc Semillon from Lost Lake. Pemberton. food was $70.
Aug 25, 2012
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Bill
+4.5
Cold beer, fast friendly service and decent Thai food. You won't be dissapointed.
Jun 26, 2012
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MN
+4
They have the best satay chicken. The chicken breast meat were freshly grilled , very juicy and tender. The glass noodle dish was not as spicy and zesty as what I am used to. Portions are large and so are the price.
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Swanand Deshkar
+4
Nice location in Kirlibirlli.. Wonderful ambience. and had a nice minced chicken salad recipe with Tasmanian beer James Boags.
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Robbie Merritt
+5
I often eat here as the food is always fresh, never overcooked and the service and price is amazing. If you are a local you need to visit 100%.
5
Israel Belnas
+5
Food is really good, unfortunately they dont have the pad thai that time!
5
NIcH THAI
+5
The best Thai food I have had in Sydney BY MILES. Incredibly fresh and very flavorful. No wonder why there are always queues outside this place that go round the block. Very very impressed
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Camille
+4
Meals stand out in flavour and is non-greasy. Pad Thai and Pad See Ew noodles were cooked wonderfully and covered in mouth-watering juicy vegetables, tofu and sauce. Portions are great and the food quality is worth the price. Also, loved how the place was quite spacey compared to other restaurants on the street. Can't wait for more deliciously filling meals !
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