Cute little cafe in Kirribilli. Service was fast and friendly - order taken ASAP, coffee landed soon thereafter followed by my beans on toast. Food was great, a good choice for locals like us.
Stopped by here for a quick brunch not long ago and had a really enjoyable meal! The Swedish owner was friendly, service was quick, but most importantly the food was delicious. Its only small cafe but that Pyttipanna was a perfect start to the morning. Do yourself a favour, check it out!
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A charming little cafe in Kirribilli village, Oski was a lovely spot for brunch. We started with a hearty dose of smooth, full-bodied coffee from Mecca beans, and settled on the shrooms on toast as well as the corn fritters for food. Both dishes were terrific, made with fresh ingredients. The sauteed mushrooms were juicy and the earthy truffle oil added even more flavour. I really enjoyed it and would probably add a poached egg next time because yum. Only thing to note is that this dish is now $16, a relatively steep increase from the $14 just a few months ago. However, the generous mountain of mushrooms lessened the sting. The corn fritters had a good ratio of sweet corn to batter, and were wonderfully light. Another winner with poached eggs on top, though perhaps too much sweet chilli sauce. I'd ask for it on the side next time. Oski is not a big cafe but there's outdoor seating for good weather. Service was a bit absent minded (they forgot our second round of coffees) due to the brunch rush, but we didn't mind at all as the staff were really friendly and hospitable. Would not hesitate to return to this low-key gem.
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