Sluurpy > Restaurants in Leeton > Pages On Pine Restaurant

Review Pages On Pine Restaurant - Leeton

Darren Wakefield
Lovely food and an absolutely terrific host. Thank you we enjoyed our meal, a real treat in a country town.
The frog
The appetizers were light full flavoured very nice the steak was tender & cooked just right ,the french fries were an excellent texture not like a fast food cafe but had potato flavor not oil. All in all my taste buds had a great time and so did the wallet a fair price for a wonderful meal.
Julie Band
Thankyou The steak melted in my mouth .. I was left wanting more . The flavours the quality outstanding Great staff great service . Thankyou
Louis Ramos
Probably one of the most delicious meals I have had as far as I can remember!!
Craig Stapleton
Pages on Pine is an oasis in the Riverina town of Leeton. The food is cooked by French chef Eric Page who use his skills to cook splendid local produce including duck, beef, lamb and vegetables into exquisite French cuisine. Vanessa, his wife runs front of house and ensures all feel welcome and enjoy their meals.
Jane Turner Goldsmith
Tasty offerings cuisined by their French chef, ask for vegetarian if not on menu, I had excellent ratatouille, spinach and polenta.
Debbie Ierano
yummy food, great service and cosy atmosphere!
Julie Pearson
Excellant service and one of the best steaks I've ever had
Sarah Scali
Have never been to Pages On Pine, but was lucky enough to win a Mother’s Day lunch voucher. From the moment I arrived to the time I left, the service was amazing. The food? Even better! Could not fault anything. Loved every minute I spent in Pages On Pine. Would highly recommend to treating yourself & the family to a lovely lunch/dinner at this amazing restaurant.
Sophie Bozic
Always amazing, service and food is always beyond perfect. Cannot fault anything. Cannot recommend any higher. We absolutely love coming and visiting Eric, Vanessa and their team. It’s a highlight to coming back to Leeton!
Craig Tesler
There is always that intriguing restaurant you pass and wonder what it's like. Tonight we had the pleasure of dining at Pages and were captivated by the atmosphere, charmed by the service and tantalised by the food. Vanessa buzzed from table to table making you feel like the one and only guest, A perfect compliment to Eric's skill. Thank you so much for a special night Craig � Gilly Tesler
Bec Robertson
we have had soooo many delicious meals from this place! Lots of great times had with family and friends. :-)
David Mills
A very nice meal, and great atmosphere.
Burger Duck Fried rice Pizza Prawns Salad Salmon Tapas
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