Yes, I was extremely tempted to visit this 'all the raging' pizza restaurant and so I did. Me and my partner thought best to try the place out even though it wasn't as packed as many described it to be as? We started with the garlic bread as a starter, and for garlic bread it was extremely delicious. We ordered in terms of pizzas, chargrilled marinated lamb signature pizza and the parmesan and prosciutto signature pizza. Both had a lot of flavour and were thin as can be, which is good for woodfire pizza. One downside is the price of the night, not so charming. I suppose if there was more implementation of deals to get more bang for your buck it would of been 5 stars to me, but a great pizza experience in the end.
Booked ahead of time and didn't have to wait very long for the food either. Peking duck pizza tasted just like the real thing although both pizzas felt lacking in toppings... creamy chicken and mushroom linguini was hands down a winner being so creamy and flavourful! Pumpkin and sage ravioli was a little bland but still yummy
Good sweet potato but the sauce had a heavy butter taste that coated my mouth.
Ingredients seem fresh and food comes out quite fast. Most days the staff are cheery and happy but there is a few staff that’s seems sad to be there.
Pizza is nice. I like their pizza choices but add on ingredients are very pricey
An error has occurred! Please try again in a few minutes