It taste and feels like home! The dishes were authentic and satisfied my cravings with Filo dishes. The meat was so tender and hit the right mark. A new dish to try for Non Filipino foodie!
One of the best (authentic) Filipino restaurants in Sydney. We had takeaway foods for boodle feast at home and everything was delicious! Sisig, lechon kawali, lumpiang Shanghai, buffalo chicken wings, pork barbecue, tilapia, bangus and pinakbet. Will have to go back to the restaurant to try their ot
(2.5 stars)
Lazza looks more like a nightclub than a restaurant. Icy blue rope lights cut a geometric path across the room’s decorated rafters. A cluster of Edison bulbs dangle from a beam hung over the bar, with underset lighting casting an eerie green glow onto the cement floors. It says you’re so
My first ever filo restaurant experience and it didn’t disappoint! The pork sisig was delicious! Might have been a mistake to order two pork dishes(with the bicol express) aas they were both very rich, but the flavours were amazing! We Recommend.
Halo halo also yummy, not too sweet not too filling,
Yummy Filipino cuisine, we tried the crispy pork knuckle, sizzling pork sisig, bulalu and finish off with dessert Halo halo. Overall, it is a lovely restaurant with delicious food and friendly staff.
I’m an Indonesian living in Sydney, and i can say the food at Lazza is wayyyy better than some indo foods! OMG THE SISIG THOO!! The place is nice, cozy, homey and the price is also good. Highly recommended!!!
Best sisig ever. It was perfectly cooked, with lots of crispy bits and an egg on top, paired perfectly with the garlic rice and a squeeze of 🍋. We also had the milkfish which was nicely marinated.
Ube ice cream is probably the best purple food I have ever eaten 💜💜💜
Kare-kare was surprisingly delicate and fish sisig was salty and fun in the mouth. Decent value for money.
An error has occurred! Please try again in a few minutes