This restaurant is a more Westernised one in Chinatown, and is not really a place Chinese people would gravitate towards. That’s not a bad thing though, I eat my Chinese family’s homecooked food every day and still thought the food here was delicious.
🥟 Pork & prawn wonton in peanut chilli & spice sauce: Wontons are super fresh, tender and tasty. However not spicey at all, the sauce has flavour but needs a kick. Their complementary chilli oil also has zero spice, which is disappointing.
🥟 Signature steamed juicy bao/Xiao long bao: Huge dumplings with lots of filling and so much juice. The wrapper is the perfect thickness. Really fresh. Highly recommended !
🍜 Vegetarian stir fried noodle: Tasty and simple. Sweet-soy in flavour and very moreish, though could use more mushrooms/vegetables. Not greasy at all which I appreciate.
Prices are average but the portion size and quality is there. Will be looking forward to coming back !
One of the best places for pan fried dumplings! I especially love the wontons with the chilli oil on them.
Ordered:
Shanghai Xiao Long Bao $11.8 🥟
Shanghai Pan Fried Juicy Bao $10.8
Shanghai Stir Fried Noodle with Shredded Pork $10.8 🍝
Braised Beef in Hot & Spicy Noodle Soup $12.8 🍲
Definitely one of my fav Chinese restaurant in Chinatown.
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