Gorgeous interiors and friendly staff. The black opal wagyu beef is beautifully cooked using charcoal. It’s a tad tougher than the usual beef steak due to the method of cooking. What made it really tasty was the salsa that came with it. I had the king prawn skewer as a starter, though I didn’t think
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I walked forty five minutes across the city with a ravenous Argentinean to eat here. We sat down, deliberated briefly, and then ordered our food and drinks.
As soon as the first plate arrived, we were transported to Argentina, no jet lag required.
The atmosphere and decor are classy and uniqu
What a journey! The staff is lovely, what the heck! Wonderful customer service. The food 🤤 so good, each plate beautiful, well balanced unexpected at times coming from South America what a wonderful surprise to eat a a traditional dish with a twist. We feel full and happy 😊 loved my birthday present
Classy and trendy place to fix your meat cravings! Price a bit high but the food is impeccable. Portion size small for my standard. Better to make a reservation otherwise think twice as you might get no entry
Christmas Holiday period 2021
Booked out. So make sure you book. You will not be disappointed
Some of the most amazing tastes and defiantly on the “ Return to restaurant” list
Hospitality was beyond normal and could not fault the assistance and discussion throughout the night.
Downfall is the time l
Was in a hurry because we had a flight to catch (disappointed about that) but the staff was so generous, sweet and professional and advised us some veg quick meals that we could fill our tummies with and indeed was really yummy. Would definitely want to visit them again for their perfectly cooked m
This is certainly the best restaurant my husband and I have been to in years. The food was to die for! Absolutely amazing!
The atmosphere was so warm, charming and special. We enjoyed exemplary service from our waiter Ezekiel. Our dietary requirements were catered for and we were not made to feel th
Birthday dinner date with the hubby. We found that the staff were really friendly and helpful. We ordered the provolone, octopus, pork, lamb, salad and pana cota. Very tasty and tender. My favourite would have to be the grilled octopus.
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