fantastic French food, wonderful warm service, a wonderful new spot in Camberwell, you will be impressed, fabulous wine list and ambiance! Can't wait to go back for more!
Had cravings for Mussels and found this quaint French bistro in the heart of Hawthorn and it was absolutely amazing. Had the ones with white wine and cream and I can attest that I enjoyed every single bite. You know the food is good when you call for dessert and that was exactly what we did. Made my night and would definitely come here again.
It’s good. I’ve only recently discovered this restaurant in my backyard. I rate the scotch fillet as one of the better steaks I’ve had in a long time. Great seasoning and flavour. Great terrine too. Even serve a red wine from the Luberon which impressed me.
Great French food, try the scallops AND have a go at the snails. They are really well done. Not rubbery, but smooth and delightful to taste. At last something different in the Junction!
The snails are delicious and weren’t over done and rubbery like some places. The duck was cooked beautifully and went very nicely with a Shiraz
Amazing! Great restaurant with such friendly staff. The food was delicious and fresh. The selection of 4 petit desserts was to die for. Greta atmosphere, highly recommend! We will be back!
A really lovely French restaurant. Fantastic food, wonderful wine (including some great French wines) and a nice, cosy atmosphere. A real local gem.
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Really delicious French bistro meal. It's nice to see some Belgian specialities on the menu alongside French classics as well as a specials board. Lovely restaurant service and ambience, it is lively but not loud. Michelle was an amazing waitress and gave us great explanations and recommendations.
We ordered the escargots, prawn croquettes, mussels in white wine, duck breast with cherry, eye fillet with pepper sauce, carbonnade beef stew, French peas, and dessert platter.
All the food was great. We had a lot of trouble choosing dishes since everything sounded good! The steak was our favourite. Eye fillet cooked to perfection and a fantastic pepper sauce as recommended. We think that Michelle's recommendation for blue cheese mussels would've been better than white wine so will go for that next time.
We were glad to see the dessert platter option. Our favourite was the profiterole which isn't actually on the full menu, though there was a Paris Brest special. Hopefully this was make its way on the menu soon.
I have family in Belgium and have spent a lot of time there. I can attest to the authenticity of this restaurant in decor, atmosphere and menu. The food is excellent and the portions generous. I had the best steak I have had in Australia there recently.
I was very impressed. The scallops were amazing and the tarte tartin was the best I’ve ever had. Excellent service as well and a good wine list. I will definitely be back!
What a lovely night. The place looked cozy and spacious. The staff are attentive and gave us great recommendations.
For entre we had the steak tartare, escargots and mussels. I loved the escargot in the garlic butter! They were massive and super flavourful. Thank goodness there was lots of bread on the side because I used it to dip in to the remaining garlic butter - didn’t want to waste it. Mussels were superb in the white wine cream sauce. Super generous and thought the sauce was beautiful. Steak tartare was fresh but it was on the bland side. Still enjoyed it though.
For mains I had the eye fillet with pepper sauce. The stead was cooked to PERFECTION. Beautifully medium rare and oh my goodness, the pepper sauce - BEST pepper sauce I have ever had.
For desserts I smashed down a creme brûlée because I love me some good french creme brûlée. It was so smooth and well balanced. Abolustely loved everything.
Awesome place! Rodenbach Grand Cru on tap, the food’s good. Apparently I need write at least 140 characters in the review. Need another sentence. Done
my son and I had a wonderful dinner here. The escargot and wild mushroom vol au vent we’re good but the duck with cherry jus was outstanding. $100 for 2 entrees, 1 main and an $18 drink.
Food was delicious. Service almost perfect, I think they're just finding their feet a little. the staff were friendly and attentive. Brilliant evening
Had high hopes this would be good but didn’t expect how good. The steak frites (rib eye for 2) was perfect cooked Medium for this cut. The icing on the cake though is the beer selection.. amazing!
So, so good.
This newly-opened restaurant is just what the area needs. I had the most delicious snails for entree, a lovely rockling fillet for main, and a really nice glass of Chardonnay.
The fit out is elegant and understated, and the service is just the right balance of friendly, polished and professional.
I have a feeling I’ll be back :)
I love this place! Our only complaint is that we eat to much but there was so much to try on the menu and everything was delicious 😋 there was a genuine local and welcoming feeling but the quality of service, food and wine made us feel like we had stepped outside of Camberwell junction and we know ‘date night’ will be closer to home from now on. We did take our kids tonight and they were made feel welcome, even a candle in the ice-cream for my daughters birthday 🎂🍨 but next time, we will dine alone to truly enjoy all that our new local has to offer.
Simply AMAZING!… food not only delicious but with an indescriptible French flavour. LOVED the onion soup and the duck breast.
The menu is full of amazing options. You need to come and try it yourself!!!!
Had a fabulous time. Beautiful food and the service was exceptional. Special shout out to Katy who was absolutely super attentive and very accommodating in her service. A great example of fantastic customer service.
Beautiful French restaurant in the heart of Camberwell
Been here a few times and the food is consistently good.
We enjoyed the scallops and foie gras for starters on recommendation of our waitress. Both were first class.
For mains it was medium rare eye fillet with a bernaise sauce. Superb.
Also ordered the lamb blackstrap. There was a good debate about which meat was most tender the eye fillet or the blackstrap. Both were first class.
Some shoestring fries and greens on the side completes a perfect dinner.
Enjoyed a couple of bottles of French Cabernet Franc.
Service was excellent start to finish.
Highly recommended.
had an outstanding dinner here couple of days ago. mussels au bleu was ridiculously delicious and we ended up mopping up the sauce with frites and bread. escargot not dissimilar to my favourite france-soir, good. scallops in leek butter full of flavour and a must order. foie gras and onion soup were both pretty good. tartare was good, but felt it needed a hit of spice a la FS. pork of the day was mind blowing. ribeye was ok. finished off with an outstanding tarte tatin.
Excellent French Flemish cuisine. 😋👌
Great friendly staff and fast service. 🙂👍
Will go back to try other dishes.
Excellent French food with great ambience and family-friendly service
My wife and I are here from Sydney visiting our daughter, her partner and his family! They highly recommended Franco-Belge so we thought we’d give it a try.
WOW....what a seriously amazing place. The food and wine list are awesome!
Staff were outstanding and attentive, a huge thanks to Ange our waitress, helpful, informative and fun!
Can’t wait to come back again!
Thanks guys!
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