Newest addition of Vietnamese restaurant on the rare Vietnamese cuisine along Swanston Street. They have extensive menu ranging from entree, rice dishes, various noodles, and sharing dishes. We ordered the noodle soup dishes and they are surprisingly pretty good. The fried rice and spring roll also
Nice decoration, they use banana leaf and wooden staff to make people feel more authentically.
I like how they do the open kitchen, people can see how they make "Phở" and "Bánh mì", they fill up the banhmi with the ingredients really careful. The smell of soup from "Phở" is really good and tasty, no
1) Decoration: Quite nice, with classic Vietnamese decoration style, well space organize (7/10)
2) Staff: They're super super friendly, dedicated staff with well advice for Foods and drinks (9/10)
3) Food: personally as a Vietnamese I will give this section 5/10. The food was "Okay", what i have is
Only had one dish and drink there so far, but definitely better than average Viet. Had Lemongrass chicken vermicelli and a cold Vietnamese coffee. Others I was with liked their dishes too. Will be back for sure. Well priced and you can pay separately, which is good for lunch with work colleagues.
Today I just had Bun Cha, after a long time missing this signature dish of my hometown. I must say, it exceeded my expectations: the fish sauce was on point, and there was plenty of meat to satisfy my large appetite. Venue was clean and stylish, and staff were super-friendly as well. I would recomme
The food was so beautiful. The staffs are very friendly as well as professional, spoke fully English to me. A good place to go to. I just love it.
P/S: I ordered 'bún chả Hà Nội' for main meal and 'sâm bổ lượng' as dessert.
We’ve eaten here a couple of times and food has always been great. If you get there during peak meal times, you will have to wait in the queue outside but once in, service is quick. They have an extensive menu and a good selection of traditional Vietnamese desserts
Worst Vietnamese restaurant I've ever been in Melbourne!
1. No bean sprouts: the waitress claimed their restaurant is not "that" type of Vietnamese restaurants.
2. Extremely Low quality noodle soup: I ordered Rare Beef & Fat Beef Noodle Soup, $14.50, Medium. The Fat is un-chewable (like rubber) an
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