Sluurpy > Restaurants in Melbourne > Hawker Chan Australia
Hawker Chan Australia - Melbourne - Photo album
After a few visits ...
Food ✔✔ ✔ small serve, noodles were cooked well, average taste and definitely not as good as Singapore
✔✔ for an establishment that valued their "hawker" heritage, value for money on certain items and definitely not on weekends, 10% surcharge.
Drinks ✔✔✔ they have beers and y
Not very enjoyable experience. I found this restaurant as it was hyped by foodies in Instagram, but not worth it.
☑️ Waiting time for food was very quick however the biggest problem was it was not served hot. I wasn’t sure if we were allowed to return it and get it warmed up, so we just ate it.
☑️ F
Came to find out what the hype was about.
I've only ordered soya chicken ($13.36 includes extra charge for paying by card) - it's literally sweet soy sauce on chicken and rice, what was I expecting😆. Chicken is tender, outside has a very faint hint of soy sauce (very colorful though), however, the m
We tried Hawker Chan’s soya sauce chicken, char siew, soya bean sprouts, and Thai style tofu - and they were all very full of flavours! Loved the soya-seasoned thin noodles that were cooked to perfection. The set up reminded me of a Singaporean food court where you’d come up to the counter to order
Fxck the negative reviews, I had a great time here. Soy chicken and char siu are the best I've had in Melbourne. If only one thing I wish they could improve is to use less plastic utensils. Don't see the point of using a plastic spoon while eating in. Other than that, excellent!
This was closed for awhile. Then reopened with brand new prices that is about 30-40% more and then weekend surcharge of 15%. Tasted still good. But can’t justify paying $18 for the below pictured. Don’t think I’ll be back. Wasn’t even full after eating it. 🤦🏻♂️ at least when it was cheap you could
The food came quick and the restaurant was nice. I ordered a bbq pork and roasted pork set which was quite pricey, around $22. The meat was bland and the sauce was not that good. Overall I’d say it’s not worth travelling all the way here to eat it.
I had high expectation because i tried the one in Singapore.
It’s an ok experience for me.
The sauce is good, but the meat is not that great.
The portion size is lacking for me for the price.
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