Sluurpy > Restaurants in Melbourne > Jinzhou Bbq

Review Jinzhou Bbq - Melbourne

Elizabeth Gao
Pleasantly surprised and great meal. Friendly staff. Very hesitant to go due to all the low reviews, how ever my grandfather really wanted to try after walking by so we went. The food service is on the slow side, however the dishes were fresh and deliscious. Best to go with friends/family and take it easy. Not so great if you're trying to make a lunch hour. The soup- pork and cabbage first image was so lovely! I look forward to returning for it again.
Patrick
I wish the cashier can improve her service skill. Double check what’s size of the dish before you put in the system, but not just tell your guest as you have ordered a big size for him by default. Also please don’t challenge the guests with your fake smile. It won’t help you at all.
Ramon Voronov
Average food. Overpriced. Expected a lot more on the plate. "vegetables with oyster sauce" was just lettuce with oyster sauce. Nothing else. 5 x lamb skewers were like tooth pick sized. Literally spent $40 here and went straight in to another place next door to eat a decent meal. When we asked for rice a waitress was sent out with $20 and came back with 3 containers of rice from another store. Food was then cold so we asked them to cancel the rice. Owner was spread out across a seat in the booth with his feet with no shoes on next to our table watching something on his phone. Rude cashier who must've been the owners daughter. Other staff were very nice which give then the 1 star.
Space Hero
So, the 'Flavour Eggplant' in the Vegetable section was topped with rubbery minced chicken. Meant I couldn't really share it with my vegetarian date, but it tasted okay for the price. The Home-made Tofu was very different from the picture; spongy nuggets floating in claggy fubghi broth, topped with frozen mixed veg. My date ended up pretty much only eating the three ingredient dumplings, and those were bland enough. The best part of our meal was talking a nice couple into trying somewhere else. I know that's rude, but so was the service, so I'll live.
Nima Lhamu Sherpa
I would give it minus stars if that was allowed. Terrible food. We waited nearly an hour for different chicken dishes and the dumplings. Unfortunately they were cooked with too much of soy sauce. Foods were served in the cracked plates on a Chinese new year Day. I won't suggest anyone , if they want good taste, good food. Terrible
UG LEE
I would give a zero star if there's an option. The worst service I have ever seen in Australia!!!! I waited for an hour, but the food still hasn't come out. In addition, the food of the guest who came later than us came out, but our food still did not come out. And Under these circumstances, they said they were making food and that they could not even get a refund. Even the staff seemed to care about it at all. It's a restaurant that I don't want to go again.
Clara Li
I would give a zero star if there's an option. Been there during their first week of opening and ordered $89 of food in total. When we check out, the owner asked for our credit card, tap it on their EFTPOS under the counter (somewhere we couldn't see) , then didn't ask if we need a receipt or not. We only saw the transaction record when we were back at home, and it shows they took $98 from us... $11 extra in total. They didn't offer us a receipt nor bill and we don't have any substance even if we go back to claim. It could be a simple mistake but after going through what happened at the checkout... we didn't think it's just a coincidence.
Julien Leyre
I'm biased: Dongbei food is my Chinese favourite. But wow - I used to travel all the way to Footscray for my regular fix - and now they've got one in the city. If you're on a diet, this may not be your first choice. If you don't like garlic, you might suffer - but if you do - what a treat! OK - try their BBQ'ed eggplants. And the 锅包肉. And the 地三鲜. And the spinach salad. And that big plate of eggplant and garlic and mince. Also - great vibe, friendly service, feels like a trip back to China - certainly my favourite discovery of the year 2018!
Lorna
店的位置就在Chinatown711的旁边的旁边。想着吃烧烤,看到了就进来啦。这家店除了烧烤还有炒菜主食啥的。<br/>我们两个点了羊肉串,牛肉串,小羊腿,翅中,烤肥肠和土豆片。有的是规定最少量起点的,像羊肉串就是最少5串,但两个人的话刚刚好,不会嫌多~<br/>肉肉做得很干净,孜然味儿也很足。羊腿烤得也是挺嫩的,就是时间凉了久了表面会硬,烤肥肠的话一般般。翅中是很好吃了,推荐推荐~
Paul In OZ
food 4/5 (which give me the sense of China)<br/>service 3/5 not bad<br/>environment:3/5 <br/><br/>A Chinese BBQ restaurant. Boil dumplings is delicious,which is home made. I recommend pork and sour cabbage dumpling. The BBQ is fresh meat with Chinese spicy such as cumin and red paprika. lamb skewers is most popular. order a dozen of beer with some skewers, it’s amazing Chinese night life.
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