店的位置就在Chinatown711的旁边的旁边。想着吃烧烤，看到了就进来啦。这家店除了烧烤还有炒菜主食啥的。
我们两个点了羊肉串，牛肉串，小羊腿，翅中，烤肥肠和土豆片。有的是规定最少量起点的，像羊肉串就是最少5串，但两个人的话刚刚好，不会嫌多～
肉肉做得很干净，孜然味儿也很足。羊腿烤得也是挺嫩的，就是时间凉了久了表面会硬，烤肥肠的话一般般。翅中是很好吃了，推荐推荐～
food 4/5 (which give me the sense of China)
service 3/5 not bad
environment:3/5
A Chinese BBQ restaurant. Boil dumplings is delicious,which is home made. I recommend pork and sour cabbage dumpling. The BBQ is fresh meat with Chinese spicy such as cumin and red paprika. lamb skewers is most popular. order a dozen of beer with some skewers, it’s amazing Chinese night life.
Pleasantly surprised and great meal. Friendly staff.
Very hesitant to go due to all the low reviews, how ever my grandfather really wanted to try after walking by so we went.
The food service is on the slow side, however the dishes were fresh and deliscious. Best to go with friends/family and take it easy. Not so great if you're trying to make a lunch hour. The soup- pork and cabbage first image was so lovely! I look forward to returning for it again.
I'm biased: Dongbei food is my Chinese favourite. But wow - I used to travel all the way to Footscray for my regular fix - and now they've got one in the city. If you're on a diet, this may not be your first choice. If you don't like garlic, you might suffer - but if you do - what a treat! OK - try their BBQ'ed eggplants. And the 锅包肉. And the 地三鲜. And the spinach salad. And that big plate of eggplant and garlic and mince. Also - great vibe, friendly service, feels like a trip back to China - certainly my favourite discovery of the year 2018!
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