Amazing new restaurant in the heart of Melbourne. Great ambiance, staff were fantastic and attentive and importantly the food was amazing. Connie’s is a must visit if you love Italian food and are planning a trip into the CBD. Climb those stairs and you’re in for a treat!
Wonderful vibe, friendliest staff and lovely drinks. The cocktails are slightly higher than other places I've visited but worth it in my opinion. We had the Vegan pizza and we've still got leftovers a day later not only because of the taste that we're trying to savour but because of the fabulous siz
I had dinner with a group of girls on Friday and we had the best time. Food delicious, fun vibe and wonderful staff. We had James look after us who was brilliant and clearly loved what he did. We trusted James to design our menu and everything was delicious! Definitely save room for dessert, no
Great vibe, delicious food and excellent service - brand new Connie's Diner is set to become a Melbourne icon, and extra brilliant that the kitchen is open late for those of us who don't work "normal" hours
Great grunge, Soaking up the fun like a sponge! Angus the great bartender took care Of everyone and when the great establishment closed (sad face) he recommended an amazing bar to go to next! 10 outta 10! Love every second! Give this man some love.
Best pizza near CBD in my opinion. Quality control is usually top notch too. Think there might have been a new girl on tonight on Friday, all the pizzas were coming out undercooked and soft. Sure she’ll work it out soon though 👊
Very disappointing. Brand new upstairs Italian Diner attempting a Happy Days 1950s vibe. The food was extremely poor. The main lasagna was burnt and a small portion size. The arancini was not your typical Italian. The pizza has a very thick dough like base with basic minimal topping. Our group of 6
Went for the food, stayed for the outstanding service! Our server, James, was super lovely, friendly and had great banter. He knew the menu inside and out and offered to even order for us if we were feeling adventurous (spoiler: we weren't!), but he still had heaps of great advice on how much to ord
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