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Best Kung Pao Chicken in Melbourne

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Spice Temple
84/100 (2021 ratings)
Restaurants
Chinese
Chinese
Asian
Gluten Free Options
Vegetarian Friendly
Vegan Options
Asian
Gluten Free Options
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Vegan Options
Lunch
After-hours
Dinner
Quail
Duck
Kung Pao Chicken
Lamb
Calamari
Fish
Tuna
Noodle
Fried rice
Calamares
Beef
Pork
Parfait
Tapas
Ribs
Dumplings
Prawns
Pancakes
Eggplant
Salad
Hot Pot
Wings
Chili
Crab
Cantonese
Hong Kong
Shanghai
Szechuan
Sit down
Chinese
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Reservations
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Wheelchair Accessible
Serves Alcohol
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Accepts Credit Cards
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Fine Dining
"Amazing food and service! Food was great value for money, very tasty and filling and cocktails and dessert paired perfectly with the meal. Our waiter..."
Met
"I went here for my birthday with my girlfriend. We were taken to the level below and while we've seen several people complain about the space being..."
Dan M
"@therockpoolfiles Home of modern cantonese cuisine by Chef Neil Perry. Had one of their signature dishes - Hot,sweet,sour and numbing pork...."
M3lissa____
"If you’re after food that is well balanced and full of flavour Spice Temple will not disappoint. Perfect restaurant for an intimate date night or..."
SouthEastEater
"I had my birthday dinner here this year and I have to say you need to have money to eating here...food is delicious and more on the Chinese fusion..."
Madamrouge86
"The food and ambience is excellent...and the service is par excellence. Ensure Diana looks after you cos she truly displays a very high level of..."
Bindiya Kripalani-Mirpuri
"We had a lovely meal to celebrate my husband’s birthday on a Thursday. Courtney was our waiter, she was fabulous. We loved the hot and numbing dry..."
Alicia
"Amazing restaurant! Been back and gets better every time. Staff are well educated on the menu both food and wine, the food is sensational, gorgeous..."
Sam Parker
"I was so excited to try a high quality yumcha and though every dish was immaculately prepared..wasn’t a 5 somehow. I have been back twice but still..."
RM
"Spice Temple is one of those higher-end restaurants on Southbank Boulevard along with Rockpool, Rosetta and the Atlantic. I'd been meaning to come..."
Erin
"The food was faultless! A bit of a delay in it coming to the table but understandable given it was a super busy Saturday night. All the dishes were..."
Sarah Down
"The name is no lie - This place brings the heat. Every dish is doused in chilli, so be prepared. My favourite dish was the salt and pepper tofu..."
Quince And Cheese
"Very unique Asian cuisines with an absolutely unique dining experience. Something the restaurants at crown have been known for. This 2 level..."
Food Traveller
"In my eyes, this is the perfect spot for a first date. Dimly lit, not overly formal, but not downmarket. I’ve eaten here multiple times, and I can..."
Carlo Boscia
"For the past 10+ years I had always disliked Sichuan food and would only eat it if my friends insisted. Spice Temple changed my perception of Sichuan..."
Isabel Tsang
"Prime location. Great drinks and cocktails, great quality food! The lamb dumplings are juicy and the beef tender. The noodles are thick and soft, but..."
HeraldSun Reviews
"The prawns and the fried rice are to die for! Absolutely amazing flavours and the best experience! Everything else was good too, but the highlights..."
Priiyan Sathiyaseelan
"Very aptly named! We had so much food it’ll take forever to list them all, but one of my favorites was the quail entree: oh my god.Besides all..."
Laura Kaziavin
"Awarded One Hat from the Good Food Guide 2019. We dared to try Spice Temple for both of us who can’t take any spice. It was one of the last few..."
Tracey @ NoWongFood
"It was lovely! The heat and flavors were balanced out perfectly. The wontons were amazing and the Yunan fried rice was so delicate. The Kung Pao..."
Mia
"My favourite is the bang bang cold chicken cut.The five spice deep fried squid, steamed eggs plant and twice cook duck.The service and food..."
Hon
"Delicious dinner for two, the prawn wontons with aged malt vinegar were mouth watering! Kung Pao chicken was also thoroughly delicious with just..."
The King Of The North
"Highly recommend the set menu for lunch as it is a good portion size and introduction to the different types of dishes found at Yum Cha. However, the..."
Iris
"really good food really nice customer service.I really enjoy everytime we go there.only down side is they dont offer cakes for dessert for..."
Amy Tatosyan
"Very lovely place to have dinner, staff were attentive and friendly. The dishes were very nice and presented well. Alcohol options were great. Inside..."
Lyonee Dang
"Top notch service, very knowledgeable staff. It was just the two of us dining, so fantastic that they could offer us half served of most dishes. ..."
Custardbun
"3.5. Have been here for the yum cha lunch many years ago and wasn't hugely impressed, but  recently came back for a work function and the set course..."
Nalia
"The interior continues to impress with its elegance. It may have dropped a hat since my last visit (it still retains one) But my favourite food man..."
Good Food Good Mood
"Me and my husband visited this spice on our first anniversary. It was an awesome experience. Our host and server for the night was Laura. When I..."
Divya
"So I’ve had a mixed bag from all the people I know to have eaten at Spice Temple. Whilst some love it, others don’t rate it at all and it’s..."
Milandro
"The food and service here was impeccable! All the flavours were spot on. I especially loved the mapo tofu and wontons which had the perfect amount of..."
Connie
"Absolutely Amazing!!! Our group of 8 chose the mid priced banquet. The food was perfectly cooked. You could taste that a lot of work had gone..."
Shazeatsout
"Delicious food. I’ve been here three times over the last few years and it never disappoints. The fried eggplant dish and wontons are so yummy. The..."
Jo
"We came and tried their Yum Cha banquet which gives us a variety of their Yum Cha dishes. The dumplings are pretty good, they have great thin skin..."
Debby
"The food was very innovative and loved the crab dish. Fried rice along with the Kung Pao chicken was an amazing combo and they generously served the..."
Veena Balakrishnan
"This is my second time at spice temple and certainly they did not disappoint. Dishes we ordered were: tea smoked duck, prawn dumplings with..."
Mizpiggy
"My favorite restaurant ever! Have been there many times and am constantly amazed each time I go there. The amount of flavor is like nothing I have..."
Davisco Sprincorza
"Have been to Spice Temple for multiple occasions. Came here for one years Christmas party which was a good night but mainly just casual dinner when..."
Eating Away Melbourne
"We went to Spice Temple for a friends birthday and got to experience dishes off the set menu. The kingfish sashimi was by far the most delicious fish..."
Tahlia
"Underrated..... must be 6 or 7 starWonderful dishes. Order anything there and it’s beyond your imagination.My orders were Hot pot..."
Sandeep Saluja
"This place has been on my list for awhile. The hanun style pork belly was tasty, ma-Po style braised beef rib was the stand out. Loved the tofu and..."
Natalie Lester
"All in all a great evening at Spice Temple. Service was really great, and the food was amazing. Would I go back? Probably not. For only the reason..."
Kylie Angelika
"Wanted to visit here for a while and finally decided to go on the weekend and booked through Zomato.Service was good but I felt disappointed..."
Melody.mt.tang
"My partner and I went to Spice Temple for an anniversary dinner. I’m not sure if it is the ideal date night for one vegetarian and one..."
Fusspot Foodie
"I’ll start by saying the prices are bordering on ridiculous. The flower drum is cheap in comparison! The food great and service good but never..."
The Pup
"I really enjoy Spice Temple. Everything I’ve tried here is delicious. I would particular recommend the deep fried eggplant as a starter (from..."
KnowingMelbourne
"@Spice TempleI love all the spice, the service is fantastic and the wines are a prefect match to the food. The eggplant is delicious, the..."
Chronicles Of A Foodie
"Came here for a quick meal before some gambling with my friend. We had some steamed vegi dumplings, tuna Tataki, vegetarian noodles and some steamed..."
FoodieGuru_770
"Went there for dinner and absolutely loved the fine balance of spice and flavour! The food managed to tick all the boxes of spicy, sweet and savoury..."
Sancha Noranho
"A very expensive Chinese restaurant. However u pay for the service which is great & rent which I believe is quite high . U really need to know what..."
Sam
"What can i say i love the decor the food is delicious especially the numbing beef and the service is great. One of my favourite place to go. I will..."
John Solos
"Stylish interiors, nice food and friendly staff, situated amounts the vast spread of crown restaurants this a great place for a nice dine in meal..."
Shane Wright
"We’ve been here a few times now and love it. The service is great, food is delicious (with just the right amount of spice) and the ambience is..."
Dumba
"Probably the most expensive dumplings, etc. that I have ordered but they were impressive. I went to Spice Temple twice in one week as I was..."
Angehaha
"Spice temple had really good service period. It’s a pricier place and normally I wouldn’t go to this place.. but have to say that the food was..."
Brunos Food Safari
"Spice temple was defiantly a rude awakening for the world of spice! Defiantly need to lower the heat as my grandchildren found ever dish unbearable..."
Barbraedwards
"Go for the Dinner and Banquet. Avoid the routine dumplings, they are not fine dining enough. I think my taste buds were happy with the $95 dinner..."
Abi
"Easily my favorite restaurant! The food, service and vibe was beyond incredible! The lamb dumplings, pork hock and the numbing duck was to..."
EatsByM
"We had the set menu, every course was either great or amazing, even the desert, which at some places is an after thought. The service was what..."
Monica Iva
"i do not want to leave any comment below thank you for the food served it is a good experience unless not the right person hope i can become..."
元霸李
"Food: Had the Golden Banquet and it was majority was pretty good. Enjoyed the kinda ~~ Fish Sashimi very much. The fried dishes was very average...."
An-Cheng Huang
"One word for it ! Shock! Shock on how much this place has improved since I last came here 3 years ago!Every dish we had was excellent especially..."
Mills
"Great food, most of the time - has been very hit and miss as of late, cocktails are fantastic.Great intimate venue.Downside is..."
Dave B.
Sichuan House
81/100 (3271 ratings)
Restaurants
Chinese
Asian
Asian
Vegetarian Friendly
Chinese
Gluten Free Options
Vegetarian Friendly
Gluten Free Options
Lunch
Dinner
Kung Pao Chicken
Fish
Fried rice
Pork
Beef
Dumplings
Eggplant
Chili
Crab
Ribs
Prawns
Szechuan
Sit down
Asian
Chinese
Accepts Credit Cards
Takeout
Accepts Mastercard
Accepts Visa
Reservations
Seating
Serves Alcohol
Wine and Beer
Digital Payments
Free Wifi
Dinner
Lunch
Mid-range
"Hi, Sichuan food lovers, Cumin pork ribs is back again! We will reopen on this Thursday 18/06 and do takeaway. You are welcome to visit us. Thank you..."
Sichuanhouse Melb
"Yummy food. Busy..."
SohzFoodTrail
"A little tricky to find, but what a little gem. Food was amazing, staff were nice but hard to wave down for service during busy times. I will..."
Michael Santinon
"One of the best hidden gems in all of Melbourne!! I love it here! Can’t go past their spicy beef with the crispy coated lotus root pieces. The..."
Linda
"Absolutely love this Sichuan place! Hidden in Corrs lane with not the most appealing decorations it still stands as a traditional Chinese eatery in..."
Cindy Tran
"What is the first thing that come up when you think about Sichuan food? For me OIL OILY VERY OILY. This is because they are famous for..."
Leslie Yapi
"I love coming to Sichuan house with colleagues for dinner !The food is just so delish, and of course has a kick to it! I love..."
Jessica Sargeant (Unbeleafablefood)
"Located in Chinatown is this restaurant that’s known for its cumin pork ribs and other Sichuan delicacies. It has a slightly upscale seating and..."
Streaky Eats
"Very authentic and delicious Sichuan food! We’ve basically tried most of the dishes on the menu by now and it’s great every time. It’s also..."
Kris L
"Delicious and spicy Chinese dishes to be enjoyed at this place. Service is quick but not exactly plesant. It's an in and out sort of restaurant and..."
Little Pink Piggy
"Really awesome food, even though the interior was a little tight. Food was flavourful, and reminded me a lot of home. Very Asian, with..."
Jasmine
"Delicious food!!!!! Super yummy, quick and fresh. Service is pretty good but the best part is the cumin pork ribs!! Xiao long bao is also pretty..."
CMonique
"I’ve been loving the food from this Sichuan House since more than more than 5 years ago.The quality of the food here has never failed me, not..."
Montastic
"Haven’t been here for a while and the food here was still very tasty.. first time here with a few friends who don’t really eat spicy food and the..."
Kerli Kerli Kerli
"the mala fish was my favorite one here, though it tasted abit oily and salty. everythings here were tasty. place wasn’t really big but fine ,..."
CQL
"A friend and I had dinner here. The service was ok, and the food came out reasonably quickly. We ordered some Chinese broccoli which w..."
Timinmelbourne
"One of the best Sichuan restaurants in Melbourne that never fails to meet my spicy cravings. Beware there are no non spicy dishes! Must..."
One.hungry.girl10
"Service is good, staff are friendly, importantly food is great. Hard to find it but you won’t get wrong choosing this hidden restaurant in china..."
Koki
"Hot on the way in, hotter on the way out? No toned down spice here!For a Sichuan place we got good service. They actually suggested we had..."
Alan Tse
"For someone that's not generally enamoured with Sichuan cuisine, I was pleasantly surprised by the visit. This place is an institution in Melbourne..."
J0yy173
"Will come back for:+ Ant on the hill+ Prawn and Crab TowerThe Sichuan food here is authentic and flavour packed. The ant on the..."
The Casual Diner
"What’s to say. The best around 👍🏽👍🏽 Can’t go past the spicy fish in soup or the cumin ribs or the eggplant chips or... well you get..."
Cheeseman
"Always solid Sichuan food. Sometimes can be a little oily but deliciously spicy and full flavoured. Pork ribs, mabo dofu and green beans in minced..."
Anthony
"Love the food here, full of flavour and plenty to go around (huge servings!). Expect staff to be just friendly enough and dishes to be brought out as..."
JC
"Amazing food very authentic as we went with our Chinese friend and she really enjoy the food! However, the service wasnt that nice the..."
Eat_today_diet_tomorrow
"There were 14 of us booked for dinner. We had a great night. Great food and service. Cumin ribs and the Eggplant were the standouts for me. If..."
Peter W
"LIT! I've been here more than 10 times and still love it! Main dishes include the cumin ribs, sand prawns, cold noodles and fish in chilli pot. It's..."
Jennitals
"I actually have no idea why the rating is so high for this restaurant. I came here on a weekday night, it was not busy, and the service was very..."
ZzzPpl
"Sometimes the best gems are hidden within Melbourne's numerous laneways. Portions are fairly generous so if you only get one dish make it the cumin..."
RoamingEats
"Sichuan house offers the authentic cuisine from Sichuan province that is famous for their spicy food.The key ingredient in the Sichuan food..."
Jeffry
"Sichuan House serves some well known Chinese dishes to satisfy those cravings. The food is authentic, and perfect if you love that Sichuan heat...."
Cynthia Giang
"Great restaurant to visit as someone who loves spicy food. Wide variety of dishes to chose from + authentic Chinese food. Have been a..."
Jenn
"Have been coming here every month for over 2 years and I have to say this is place is the best Sichuan restaurant in Melbourne. Yes it may..."
Food Lover
"As a German I tend to be careful around spicy Chinese food, especially with the prefix Sichuan 😂. The typical Chili smell of the Sichuanese..."
MelbFoodHunter
"This place has the the nicest tasty fish in Melbourne in terms of value! It is not overpriced like many others and its spiciness is right on spot..."
Tian Tan
"Food is always tasty and very fast to arrive, which is good as sometimes there is a queue of people waiting for a table. Service is fast as well...."
Eat.y
"Yum! Had dinner here with a group of friends! They were super busy which gave us time to find a place for a little drink while waiting. The service..."
Champagne Breaky
"This is my go to restaurant for Sichuan food. Been here a fair few times and have never walked out disappointed. My favourites and must orders are..."
Rohan
"I went there with boyfriend. We walked in without any advanced reservation. High recommended for their mouth water chic . However, in term of..."
Petite Foodie
"Second best sichuan in melb and relatively easy to get a table. Long time favourite of mine. Smash the Chongqing chilli chicken all night..."
Jake Allan Ross
"This place is awesome. We had the Kung Pao chicken and fried pork ribs. The food came out fast and was delicious. It's pretty spicy so make sure..."
Michael
"Food service was speedy with very generous portions...great scezuan food...full of flavour as well as a good selection of drinks..great ambiance..."
Emily
"If you don't want to travel all the way to Dainty Sichuan in Toorak, this is the place to go.  everything tastes nice except the crab is a little..."
Kelly Shen
"great place to go for sichuan lovers...consistent quality, average ambiance; service could improve a bit though. overall, would visit it..."
N R
"Portions are wow! The presentation is good. I really enjoyed the crispy chicken and eggplant. And oh the corn is also yummy! But i forgot its name...."
Tukangmakan (Novi N)
"Great place. We love coming here for huge portions authentic. Dry the frid chicken and cumin pork ribs... yum. Also great big beers to..."
Foodlover2
"Wonderfully fresh, inexpensive and, obviously, spicy spot in Chinatown. Vegetarians will have to inspect the menu closely, but the few choices they..."
Marta Troicka
"My first Chinese restaurant in Melbourne. My cousin brought me here for lunch after finishing the Melbourne Marathon. The food we had ordered was..."
Shanmuga Prabhu
"Introduced to this place by a friend, got the eggplant, green beans, ants climb over tree (noodle dish) and cumin pork ribs (not "cummin" like in the..."
Megan L
"Authentic AF Sichuan food. No shortcuts, no side steps. Just bang in your face spicy flavours. Been here many times. My favourite dish changes every..."
Art
"Awesome food. Been there 4 times. Never disappointed with the food. Good job guys. Keep it up. Looking forward to going there again soon to challenge..."
Shekhar Nepal
"I can't believe I haven't wrote a review about this place! Have been here so many many times and still love coming back. This is my favorite Chinese..."
Live_in_melbourne
"Probably best Sichuan restaurant in Melbourne. Very authentic, fast, reasonably priced and conveniently located.Come here at least once a..."
Tony Kieu
"Best Sichuan I've ever had in Melbourne... Ended up ordering way to much food cause I needed to keep trying everything!!!!! Pork ribs, oh wow!!!!!!..."
Jordan Dean
"Best Sichuan restaurant in Melbourne. We always get the eggplant with pork, beans and pork, cumin pork, prawn tower, and just recently tried their..."
N D
"We dined here for lunch on 5 August 2016.  We ordered the Cumin pork ribs, the wontons and prawn dumplings along with rice and a serve of bok chop..."
Roz Germov
"Absolutely love the eggplant and the cumin pork ribs! Food is quite spicy so only go for it if you can handle the spice or you're adventurous like..."
Christine Stephen
"Some places just knows their stuff; and they quietly humm along without making a fuss. Before you know it, they become an institution and no one..."
Hungry Ronin
"This restaurant is located in an alley and was really hard to find. However the food was amazing. The deep fried eggplant and chong qing chicken were..."
Reynaldo
"I must stop trying to kill my friends with spice!!! It’s a cold Friday night and the bar I picked that was supposed to have great bar food is a bit..."
FoodieAboutTown
"Cumin prok ribs...oh so yum! and a big pot of fish in oil is so tasty. If you like hot and spicy plus the taste of sichuan pepper, you have to go..."
Pigpy Puropa
"It is cold and raining in Melbourne so we decided to have sichuan food. Hot and spicy!This place is a hidden gem, tucked away in the alley. But..."
KungfuKitty
"Excellent food. Genuine Sichaun-style. The chilli is unashamedly over-the-top like how it's suppose to be. I've had great experiences here and will..."
KEN
"Been a few times. The food is the star here. Not shy and not western style Chinese. Gets busy so reservations are recommended, provided the phone..."
Stuart K
"Perfect for a hot fix. A massive range of unique and probably fairly authentic spicy dishes. Mostly quite hot, but a few choices for those who may..."
TonkleChicken
"It still tastes yummy as ever. If you are looking for authentic Sichuan food in the CBD this is the place to be. Service is just meh, the kind you..."
Kimmy_desu
"If I could give the Sichuan House a 10 star rating, I would! Fucking insanely great food! My favorite restaurant to go to when visiting Melbourne!..."
Slick Chef Extraordinaire. Gangster Of Food.
"Came here with a friend. Ordered their cumin pork rib, prawns and fish favoured eggplant. The eggplant is crispy on the outside and moist inside...."
Kimky
"By far the most authentic and delicious si chuan experience in Australia. The serving sizes are very generous and the food very tasty. You can't go..."
Justin
"We were a group of 5, rocked up on a Friday night prime time, without reservation. Got a table within 10 mins but for smaller groups or 2 people it..."
FoodHedonist
"One of the best sichuan resto in Melbourne. The food is so yummy. Gppd place for you to dine with family and friends. Love one of the pork menu..."
Ellen Silvia Oetomo
"I still cry when I think of the time I went there for those cumin ribs. I literally have dreamt about them at night, wondering when I can have them..."
Hania Trzaskowski
"My favorite chinese restaurant in melbourne! The pork ribs is definitely one of my favourite dishes. A must visit for those craving good ol sichuan..."
Nick W
"I always love coming here with a big group of friends, and the dishes are always fail safe as they appeal to a range of tastes (as in, even people..."
Joy
"I loved the Sichuan house. Didn't find it as spicy as I had hoped (although I love chilli), but very good quality food! Really nice place eat at with..."
ReadySteadyEat
"The Cummin Pork. I love it. So numnumnum. The spicy braised beef was also very nice as was the Sichuan Mongbean Jelly Noodles. But the Cummin Pork is..."
TarnishedPath
"Must come in group of 4 or more, so you get to eat more different varieties. Favorites are the cumin pork rib and egg plant. Definitely worth a..."
Y Foodie
"Have been going to Sichuan House since 2007. Always love their food, everything's always great. Highly recommended dishes: 1. Sweet & sour pork 2...."
foodandtravelbyretta
"My go-to place for Sichuan cuisine. Highly recommend their toothpick beef, cumin pork ribs, spicy fish soup and green beans. Fair price and the..."
Lawrence
"OMG we are out of lockdown and can finally eat Sichuan food. The last place we tried such delicacies was in Hong Kong two years ago. We went for the..."
Arron Manins
"Highly recommend crispy duck, pork ears and the steamed chicken in spicy sauce. The food is..."
Ruji
"One of the OG Sichuan restaurants in Melbourne. Their taste is authentic! So good, would definitely come back here again next time. Have been coming..."
S L
"We love Sichuan House and go out of our way to visit every time we travel to Melbourne. We always take away some dishes for our friends and family to..."
Neet Taylor
"I've been waiting to come to Sichuan House for years - totally worth the wait. The food was so good - cumin pork was next level. The customer service..."
Belinda Jackson