Quiet Wednesday night. The service was great and the food came pretty quickly which is good. It was a little expensive but the servings were quite large so it works out.
Great food, been many times and never had a issue. Steak is great and ribs are right up there. It could be a tad better value and get a 5 if was 5% cheaper, but def worth a go.
Everyone knows Kelly's does great ribs!! Was craving pork ribs, ribs were great = very happy kid 😊
It's been a while since I've been to the Bondi one, so can't compare the 2.
Large space, great for big groups.
This is my favourite restaurant in Westfield Miranda. The steak is cooked perfectly every single time. I really love the complimentary sweet bread to start. Make sure you book as it gets really busy on weekends!
Very expensive food and not that big serving. It was really amazing, full of flavor so tasty and the meat was so tender and juicy but for the price youd expect a bit more on the plate. I would go back but
Sir And Mlady Dine Out
+4
Kelly's Bar and Grill is a huge venue which is very popular and is located at, or actually inside, Westfield Miranda in their growing and impressive restaurant precinct. It is a MUST visit - not just on weekends but on weekdays too - and judging by the queues plenty of other people have already discovered this tasty place.
Kelly's is an Australian Grill house that has adopted a unique African style of cooking.
They use Kelly's secret basting sauces and the Char-grill was specially imported from South Africa. Their menu has so much variety and so many combinations that there will be something for everyone.
Kelly's steaks are the bombdiggity !! So juicy and tender and I love it how they offer chips/rice/veges with the steaks.
It's pretty on par with hurricanes 👍🏻
Service is friendly and efficient even when they're heaps busy :)
Good food with generous servings. The service wasn't the best but the food did make up for it. The menu range was extensive and the atmosphere was nice.
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Lovely warm atmosphere; wasn't what I expected! Friendly staff, great menu options. Keen to go back and try one of the many cocktails! Complimentary brioche bread was amazing! Expected the mains to take a long time to come out, but they didn't take long at all! Linguine with prawns was amazing - although so many other things I want to try!
The only thing that threw me off was when the waitress came to table to take credit card payment (very convenient with the portable machine) she asked me if I wanted to leave a tip. Which is odd because normally it's considered rude to ask - you either have a space to fill it in on the receipt or you just leave it up to the customer to decide on their own. And then she kind of stood there and waited for me and I felt a bit awkward and like I had to leave a tip. Not that she didn't deserve it, it's just not common place in Australia and I normally wouldn't unless I had outstanding service. I think they still have some stuff to work out with the service, but I do understand it's a relatively new restaurant. So yeah apart from that very impressed!
Pleasantly surprised! Service was great and inside the warm dimly lit restaurant, it felt like we were worlds away from a busy shopping centre. We ordered the scotch fillet w the lamb ribs and mixed veggies. At 10.95 for s bowl of blanched veggies, it wasn't cheap. However the lamb ribs and the steak were cooked perfectly and had a perfect char and grilled flavor from the bbq. Great place for large groups also. Their complimentary brioche bread w butter is always a nice touch.
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