Love their lobster linguine, so good.
Helen | Grab Your Fork
+4
Old school charm and waterfront views are two reasons to make the long trek to Bert's. Another reason? This double hanger steak, cooked over charcoal and served in a giant cast iron pan straight onto your table. It's a picture of magnificence, the steak charred to a deep caramelised crust on the outside.
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Bert’s was well worth the drive from Sydney! I booked a table for my boyfriend and I to celebrate his birthday. He left feeling very full & very spoiled. Bert’s delivered a beautiful meal and great service from very competent and friendly staff. We had a selection of fresh Sydney Rock oysters with Chardonnay mignonette, duck pappardelle, house made warm brioche fingers with chicken butter and trout roe, flame grilled king prawns, and a delicious 400g rib eye steak with smokey sage and garlic flavours, plus Dutch cream potatoes and shoestring fries on the side. I forgot to take pictures of the dessert (a little too keen when it arrived haha) but the carrot and walnut bundt cake with sour cream sorbet (yum!) and nutmeg was perfect. The apricot and peach frozen slice with gooey marshmallow on top was also such a treat!
Great produce, well executed by the kitchen, lovely floor staff, a great selection of wines and cocktails to accompany, beautiful interiors and a lovely view. Definitely a memorable and special dinner. Thanks Bert’s!
Like they had never closed! Thank you to the whole team for looking after us now that we are out of lockdown. Yet again a brilliant long lunch of wonderful food and and fantastic, attentive & knowledgeable staff in a beautiful setting. The hand picked mud crab was the standout for us and the caviar bumps are a great way to start. Probably our favourite overall restaurant experience in Sydney. Will be back whenever we can - definitely need to book the Mirage motel next door whenever you come unless you live close by - too far to taxi home!
A wonderful lunch at Bert's with our two daughters. Casual but very professional service. Our lovely server helped us decide how many courses to order to share. The maitre d' expertly filleted our fish at the table and later flamed a beautiful rum Baba. Pure theatre. Excellent cooking from open kitchen. Loved it all. Highly recommended.
The service here was absolutely flawless. For a restaurant of such high calibre the staff we dealt with were extremely grounded and made us feel very comfortable. They were happy to explain anything we were unsure of. The food was full of flavour and cooked to perfection. The environment was welcoming and the night was brilliant overall. Thank you for the experience.
Everything about this lunch was amazing, the ambiance, the interior styling, the service, meal and drinks. Would definitely recommend and go back many times!
Either it is a date or a family/friends moment, Bert's is the right place to enjoy a nice drink and some great food.
I spent a night with my dad, his first time in Australia, we had a wrong start with one of the lady at the entrance by not being very friendly,
However, Oliver one of the manager took over for the whole service and he managed to make our night amazing, we had such an awesome time.
If you go, try to have Oliver to look after your table.
Nice starters with Bollinger Special Cuvee Champagne Bottle
The rest of the team was really nice too.
Thank you to the whole team.
Location, the view and the staff are on point! The food was pretty good if you're a fan of subtle yet delightful flavours. The only set back was that the staff communication let us down, as we asked for the leftovers to be pushed for takeaway, which they misunderstood.
Came here for my partners birthday.
The location was lovely, the staff were incredibly professional and inviting and the venue was clean with a very Hampton Style coastal feel which contributed to the great vibes.
The food was incredibly flavourful and tasty and came out at acceptable times for us to enjoy the food with good breaks in between.
The venue was large and accomodating, clean and was such a nice welcoming sight.
The food had a good range of seafood and mains with an absolutely mind-blowing impressive rate of wines and cocktails that were unrivalled.
Would definitely come back again 10/10 and thank you to the staff for being so accommodating and inviting and to the chefs for cooking such delicious meals.
Bert’s is now well established. They are back in the swing of things post COVID lockdowns. We have a beautiful lunch with a selection of dishes from their menu. The portion sizes are quite large with the 500g steak coming with two sides. Worth a visit!
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