Service was outstanding! I wish I remembered our waitresses name, she was there both nights my partner and I dined in and she was so friendly. Both meals we had on both nights were outstanding. In particular, we both had the Chicken Risotto and it was cooked to perfection.Love the offering on the menu. Great wine and cocktail list. A great option to dine in whether you're staying at the resort, or Noosa in general!
Came for dinner this evening with the family and we all thought our meals were delicious. We ordered the black angus sirloin and the grain fed tenderloin. They were both cooked to perfection. We also enjoyed the barramundi filet and the confit duck terrine along with the duck fat potatoes. Lovely evening and great food.
What a hidden gem. Had the woodfire pizzas here, and they were outstanding.
The restaurant was solid and worth eating at, and the customer sevice was impeccable.
My partner and I stayed at the RACV resort and decided to check out the restaurant for dinner instead of heading back to Hastings Street. What an excellent decision! The food was amazing, and the service was fantastic. We started with the crab and parmesan risotto, which was perfection; tasty and creamy, I could have eaten this as a main. However, I chose the eye fillet with pepper sauce, which did not disappoint. The beans wrapped in prosciutto and the potato dauphinois were the perfect accompaniment. My partner had the duck breast with tortellini, and the expression of pure pleasure on his face from the first bite spoke volumes. Our waiter, Michael, was lovely, funny and very attentive. If you are in Noosa, I recommend that you leave Hastings Street and pop out to the RACV resort for dinner. You will not be disappointed. Delicious!!
Lovely food. Fantastic service. Made our evening relaxed and enjoyable and were fantastic with our toddler. We will definitely be back next time we are up this way. Thanks
Tucked away in the Noosa Heads resort is Arcuri, which is a Modern Australian restaurant with a few sneaky additions. Between our group we ordered the sirloin, Moreten bay bugs, duck tom yum and the salmon.
Around the table all the dishes had compliments from well cooked seafood, to excellent presentation. The sirloin was not as strong as the other dishes due to the fat not being rendered and the soggy hand cut chips.
In contrast to the sirloin, the service was attentive and inviting. A server named Michael was particularly great with knowledge and friendliness being key.
So to finish, we enjoyed some good meals and an average one, with superb service and surrounded by pleasing decor.
Food 7/10 service 9/10 decor 7.5/10
Best table service I have had in...well for as long as I can remember. Nothing was to hard or a bother for them. It's a pity other waiters/waitresses couldn't take a leaf out of their book. I tipped which these days has become less and less due to that fact. These people deserved it. Well done.
What a great surprise. We had the 3 course dinner for $36 each and every course was delicious!
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