Fantastic food!!!! Truly amazing meals, really interesting menu, superbly prepared and lovely staff. My sons highlight was the scallops and pork belly, my highlight was the melt in your mouth Eye Fillet - but everything was delish.
The food was excellent. Service was very good, my wife was pregnant and they were great about adjusting as needed. She loved her little avocado cream and tomato for her amuse-bouche. The ginger sauce for the pork belly and scallops was amazing, the American tiger sauce with the pasta was possibly the best sausage I’ve ever had on pasta.
There are a number of attributes to a great dining experience - high quality food, presentation of the dishes, good wine and drinks menu to go with the food, excellent service, and great ambiance. The Reef House restaurant ticked all of those boxes for us and we thoroughly enjoyed our dinner. Lovely, attentive and polite staff. All around excellent end-to-end experience and worth the money. Book in advance.
Just finished a 5 day stay at Reef House and enjoyed two dinners and daily breakfast in the restaurant. The food was very, very good, befitting the high price tag. Quality of service exceptional. Wine list is extensive, but a bit pricey to be honest. For an indulgent experience in an amazing location I highly recommend it.
Was here to celebrate my 50 birthday and had such an amazing week. The hospitality of all the reef house staff family is so warm and welcoming that you are instantly put at ease as soon as you are on the premises. Finally the food is simply world class right across the whole day. Every meal we had was so delicious and indulgent and with the in house sommelier perfectly pairing each wine with whatever you maybe eating is definitely worth recommending.
Thank you to everyone at
The Reef House !!
I worked here a few months, so I had the privilege of tasting some dishes at the menu. It’s wonderful! Completely delicious experience! Totally recommend you to come and dine in the Restaurant if you are not staying in the hotel already and enjoying the breakfast! The options are amazing! The staff is very friendly and polite. Many reasons to come and try!
Another delightful experience: atmosphere, service, food and wine. Very much enjoyed Bruschetta + smoked salmon; Reef House salad + 3 prawns. La Crema Chardonnay (California); La Vielle Ferme Rose (Cote de Ventoux). Then stopped by Third on Left on way back to Sebel 😊
Delicious dinner here with my partner day after Boxing Day.
Set menu.
We enjoyed the special entree of a seafood platter + the bruschetta, followed by the prawn linguine.
Both delicious. The staff were attentive, but also left us plenty of time to relax and enjoy the experience. All with a beautiful seafront view. Highly recommend.
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